Baking Notes

Informationen zum Autor A new collection of beautifully photographed recipes, curated for you by the expert food and drink editors at Ryland Peters & Small, and originally created by our highly-regarded cookery authors. Klappentext This attractive planner will soon become an invaluable help in the kitchen. Zusammenfassung Every keen baker likes to have somewhere to record favourite recipes - from weekend cakes and sweet pies! to celebration cakes and cookies for the kids. With plenty of lined pages to write down or stick in your most treasured recipes! you'll never again have to search through kitchen drawers for photocopied recipes or scribbled notes.

Product details

• Authors: Ryland Peters & Small, Ryland Peters & Small (COR), Ryland Peters &, Small (COR)
• Publisher: Ryland Peters & Small
• Languages: English
• Product format: Hardback
• Release: 01.08.2012, delayed
• EAN: 9781849752770
• ISBN: 978-1-84975-277-0
• No. of pages: 192
• Subjects: Guides; baking, COOKING / Methods / Baking, Cakes, baking, icing & sugarcraft, Journals & Stationery