Recipes From My Portuguese Kitchen

Informationen zum Autor By Miguel de Castro e Silva Klappentext Explore the rich, varied and historic cuisine of Portugal in this sumptuous book, with appetizing recipes from a world-renowned Portuguese chef and restaurateur. Includes a fascinating introduction about the culture and regions of Portugal, and information about ingredients and special techniques.With tempting recipes ranging from chestnut and white bean soup to salted bacalhau with potato, and illustrated with over 260 inspirational photographs, this is the perfect way to discover a remarkable culinary heritage. , Zusammenfassung Explores the rich! varied and historic cuisine of Portugal. This book includes an introduction about the culture and regions of Portugal! the most important aspects of the cuisine. It includes recipe such as: Scrambled Eggs with Chourico and Green Asparagus! Seafood Soup! Hake with Turnip Tops and Onions! and Honey Pudding with Ricotta.

Product details

• Authors: Miguel de Castro e Silva, Miguel de Castro E Silva, Miguel Castro E. Silva, Miguel de E. Silva, M De Castro Silva, Miguel De Castro E Silva
• Publisher: Lorenz Books
• Languages: English
• Product format: Hardback
• Released: 01.02.2013
• EAN: 9781908991072
• ISBN: 978-1-908991-07-2
• No. of pages: 128
• Subjects: Guides > Food & drink > International cuisine; Portugal, National & regional cuisine, National and regional cuisine, COOKING / Regional & Cultural / Portuguese