Complete Book of Baking - Over 400 Recipes for Pies, Tarts, Buns, Muffins, Cookies Cakes,

This compendium of home baking offers a wonderful spread of recipes for all kinds of baked goods, from country cookies and traditional pies to cakes and tortes. Try tempting crunchy jumbles, lemon chiffon cake and chocolate frosted layer cake... there is even a chapter of low-fat cakes and bakes, to prove that healthy doesn't have to mean low in taste. With everything shown in step-by-step photographs to inspire and guide, you can use this cookbook to fill your kitchen with the irresistible scents of baking.

About the author

By Martha Day

Summary

Features over 400 recipes for pies, tarts, buns, muffins, cookies and cakes, shown in 1800 step-by-step photographs. This title offers over 400 recipes featuring delectable homemade breads, pies, tarts, muffins, cookies and cakes, including a selection of low-fat recipes. It also features a comprehensive techniques section.

Product details

• Authors: Martha Day, Day Martha
• Publisher: Lorenz Books
• Languages: English
• Product format: Paperback / Softback
• Released: 01.09.2012
• EAN: 9781780191898
• ISBN: 978-1-78019-189-8
• No. of pages: 512
• Subjects: Guides > Food & drink > Baking; baking, COOKING / Methods / Baking, Cakes, baking, icing & sugarcraft