Washington, DC Chef''s Table - Extraordinary Recipes From the Nation''s Capital

Informationen zum Autor By Beth Kanter - Photographs by Emily Pearl Goodstein Klappentext In Washington, DC, political rivals disagree on just about everything, but there is widespread bi-partisan support for the city's restaurant scene. The nation's capital and neighboring suburbs boast premier restaurants and inspired chefs who bring even the most hardened adversaries, to the table. Now, everyone, inside and outside the beltway, can savor a taste of the best Washington has to offer. With tantalizing recipes from more than 50 of the capital's most celebrated chefs and 100 beautiful full-color photographs, Washington, DC Chef's Table is a feast for the eyes as well as the palate.

Product details

• Authors: Beth Kanter, Kanter Beth
• Assisted by: Emily Pearl Goodstein (Photographs)
• Publisher: Rowman and Littlefield
• Languages: English
• Product format: Hardback
• Released: 27.11.2012
• EAN: 9780762781485
• ISBN: 978-0-7627-8148-5
• No. of pages: 208
• Series: Chef's Table; Chef's Table
• Subjects: Guides > Food & drink > International cuisine; COOKING / General, TRAVEL / Food, Lodging & Transportation / Restaurants, General cookery & recipes, National & regional cuisine, South, District of Columbia, National and regional cuisine, Restaurant, cafe & pub guides, General cookery and recipes, Travel guides: restaurants and cafes, US South: South Atlantic States, MID-ATLANTIC, WASHINTON DC