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Adam Roberts, Adam D. Roberts

Secrets of Great Chefs - Recipes, Techniques, and Tricks from America's Greatest Cooks

English · Hardback

Description

Presents recipes, tips, and techniques from chefs, including how to properly dress a salad, bake a no-fail piecrust, and eliminate wasteful food practices.

Product details

Authors	Adam Roberts, Adam D. Roberts
Publisher	Artisan Publishing USA

Languages	English
Product format	Hardback
Released	31.10.2012

EAN	9781579654399
ISBN	978-1-57965-439-9
No. of pages	400
Dimensions	214 mm x 243 mm x 28 mm
Series	Artisan
Subject	Guides > Food & drink

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