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Bier - Mit 50 Rezepten aus aller Welt

German · Hardback

Description

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About the author

Hans Joachim Döbbelin ist Star-Food-Fotograf und Buchautor. Studium der Kunstgeschichte, Archäologie und Psychologie. Betreibt heute ein Studio für Foodfotografie in Schwäbisch Gmünd sowie in der Toskana Anbau von biologischem Wein und Olivenöl.

Product details

Authors Ernst Friedrich
Publisher Sigloch Edition
 
Languages German
Product format Hardback
Released 01.01.1993
 
EAN 9783893930883
ISBN 978-3-89393-088-3
No. of pages 190
Weight 720 g
Illustrations m. zahlr. Farbfotos.
Subject Guides > Food & drink > Drinks

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