The Classical Cookbook (New ed.)

Klappentext This best-selling cookbook features a delicious collection of recipes from every strata of classical civilization, all accessible to the contemporary cook. Featuring step-by-step instructions, the modern cook will be able to tackle everything from simple meals and street food through to lavish banquets and wedding feasts with an authentic Ancient Greek and Roman flair. Zusammenfassung This best-selling cookbook features a delicious collection of recipes from every strata of classical civilization, all accessible to the contemporary cook. Featuring step-by-step instructions, the modern cook will be able to tackle everything from simple meals and street food through to lavish banquets and wedding feasts with an authentic Ancient Greek and Roman flair.

Product details

• Authors: Andrew Dalby, Andrew Grainger Dalby, Dalby Andrew, Sally Grainger, Grainger Sally
• Publisher: British Museum Press
• Languages: English
• Product format: Paperback / Softback
• Released: 21.05.2012
• EAN: 9780714122755
• ISBN: 978-0-7141-2275-5
• No. of pages: 170
• Dimensions: 180 mm x 220 mm x 10 mm
• Weight: 500 g
• Subjects: Guides > Food & drink > General cookery books, basic cookery books; COOKING / General, General cookery & recipes, General cookery and recipes