Description
Product details
Authors | Jan Janning, Henning Lühr, Henning Lühr |
Assisted by | Klaus Kellner (Editor) |
Publisher | Kellner |
Languages | German |
Product format | Hardback |
Released | 01.03.2012 |
EAN | 9783939928713 |
ISBN | 978-3-939928-71-3 |
No. of pages | 132 |
Weight | 533 g |
Illustrations | m. zahlr. Illustr. |
Subjects |
Guides
> Food & drink
> International cuisine
Kochen, Gericht (Speise), Kochbuch, Bremen, Rezept (Kochrezept), Küche (Kochbuch), Grünkohl, Rezepte, International |
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