Fr. 17.50

Kitchen Garden Book - The Complete Practical Guide to Kitchen Gardening, From Planning

English · Paperback / Softback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

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Informationen zum Autor Richard Bird has been magazine editor for Focus on Plants! The Hardy Plant! Alpine Gardening and the Alpine Garden Society's magazine Bulletin. He is also a full-time author on gardens and plants and has written nearly 30 books on subjects as diverse as alpines and rock gardens! lilies! perennials! organic gardening and window boxes. He is the author of Essential Plants for the Garden! The Illustrated Practical Encyclopedia of Pruning! Training & Topiary! and Beautiful Shrubs and Great Climbers. Klappentext Explains all the skills and techniques you need to grow your own edible crops, from designing the garden, to crop rotation, planting, propagation, pruning, harvesting and storage, illustrated with over 800 practical photographs and plans. > Zusammenfassung Explains all the skills and techniques you need to grow your own edible crops! from designing the garden! to crop rotation! planting! propagation! pruning! harvesting and storage! illustrated with over 800 practical photographs and plans.

Product details

Authors Richard Bird, Bird Richard
Publisher Lorenz Books
 
Languages English
Product format Paperback / Softback
Released 07.05.2012
 
EAN 9781780190891
ISBN 978-1-78019-089-1
No. of pages 264
Subjects Guides > Nature > Garden
Non-fiction book > Nature, technology > Nature: general, reference works

GARDENING / Vegetables, GARDENING / Fruit, Gardening: growing fruit & vegetables, Gardening: plants and cultivation guides, Gardening: fruit and vegetable, Gardening: herbs

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