Fr. 33.30

Classic Artisan Baking

English · Hardback

Will be released 01.03.2012

Description

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Presents a collection of recipes for baked goods that require simple ingredients and little equipment, featuring ideas for cakes, breads, biscuits, cookies, and brownies.

Product details

Authors Julian Day
Assisted by Steve Painter (Photographs)
Publisher Ryland Peters & Small
 
Languages English
Product format Hardback
Release 01.03.2012, delayed
 
EAN 9781849752251
ISBN 978-1-84975-225-1
No. of pages 144
Subject Guides > Food & drink > Baking

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