Description
42
Les recettes des meilleurs plats d'Alsace.
Product details
| Authors | Ernest Wieser, Louis Fortmann, Louis Fortmann, Simone Morgenthaler, MORGENTHALER S, SIMONE MORGENTHALER, Ernest Wieser |
| Publisher | Nuée bleue |
| Languages | French |
| Product format | Paperback / Softback |
| Released | 30.08.1998 |
| EAN | 9782716502306 |
| ISBN | 978-2-7165-0230-6 |
| No. of pages | 91 |
| Weight | 512 g |
| Series |
ALSATIQUES ALSATIQUES |
| Subject |
Guides
> Food & drink
|
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