Fr. 38.10

Crème brûlée

French · Paperback / Softback

New edition in preparation, currently unavailable

Description

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Ce coffret contient un livre de 30 recettes réalisées par un chef cuisinier, six ramequins de trois couleurs différentes et un chalumeau professionnel.

Product details

Authors ANC ED, Thomas Clouet
Publisher I2C édition
 
Languages French
Product format Paperback / Softback
Released 22.06.2010
 
EAN 9782360910120
ISBN 978-2-36091-012-0
No. of pages 60
Weight 2050 g
Subject Guides > Food & drink

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