Description
Product details
Authors | Hugh Johnson |
Publisher | Flammarion |
Languages | French |
Product format | Paperback |
Released | 04.09.2003 |
EAN | 9782080112675 |
ISBN | 978-2-08-011267-5 |
No. of pages | 328 |
Dimensions | 95 mm x 198 mm x 18 mm |
Series |
Beaux livres Gastronomie et Restauration VIEUX FONDS BEA Beaux livres |
Subject |
Guides
> Food & drink
|
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