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Peter Cassidy, Elsa Petersen-Schepelern

Salsas, Dips and relishes

English · Hardback

Description

30 easy recipes for fresh, modern salsas, salads and sauces, plus quick relishes that can be made in a matter of minutes and dips that are great for appetizers, or for parties.

Product details

Authors	Peter Cassidy, Elsa Petersen-Schepelern
Publisher	Ryland Peters & Small

Languages	English
Product format	Hardback
Released	26.05.2003

EAN	9781841722528
ISBN	978-1-84172-252-8
Dimensions	198 mm x 197 mm x 10 mm
Subjects	Guides > Food & drink Sauce, Dip, Pesto (Kochbücher)

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