Learn to Cook - Cooking Made Easy: 90 Techniques and 50 Recipes in 525 Photographs

Informationen zum Autor Bridget Jones graduated in home economics then worked as a food stylist for a major publishing house before training as an editor. She launched into a freelance career to marry the satisfaction of editing and creating books with an enthusiasm for writing and a passion for food and cooking. Bridget has written more than 50 books on a wide range of food subjects. She contributes to magazines and appears extensively on local radio. Klappentext Learning to cook made easy and enjoyable: featuring 90 techniques and 50 recipes in 525 photographs. Zusammenfassung Learning to cook made easy and enjoyable: featuring 90 techniques and 50 recipes in 525 photographs.

Product details

• Authors: Bridget Jones, Jones Bridget
• Assisted by: Bridget Jones (Editor)
• Publisher: Lorenz Books
• Languages: English
• Product format: Paperback / Softback
• Released: 30.06.2012
• EAN: 9781780190150
• ISBN: 978-1-78019-015-0
• No. of pages: 160
• Subjects: Guides > Food & drink > General cookery books, basic cookery books; COOKING / General, General cookery & recipes, General cookery and recipes