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Chocolat - Plaisirs gourmands

French · Paperback / Softback

Description

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Les meilleurs desserts du monde entier à base de chocolat : fondants délicats, mousses, macarons aux truffes, gâteaux de fête, crèmes glacées... Avec des astuces, techniques de base et tours de main professionnels.

Product details

Authors Patricia Lousada
Publisher Solar
 
Languages French
Product format Paperback / Softback
Released 16.02.2002
 
EAN 9782263032523
ISBN 978-2-263-03252-3
No. of pages 144
Dimensions 200 mm x 240 mm x 10 mm
Weight 426 g
Series Cuisine Solar
Plaisirs gourmands
Plaisirs gourmands
Subject Guides > Food & drink

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