The Food Our Children Eat - How to Get Children to Like Good Food

Informationen zum Autor Joanna Blythman is Britain's leading investigative food journalist. She has won four Glenfiddich awards for her writing, a Caroline Walker Media Award for 'Improving the Nation's Health by Means of Good Food', and a Guild of Food Writers Award for The Food We Eat. In 2004, she won the prestigious Derek Cooper Award, one of BBC Radio 4's Food and Farming Awards. She writes and broadcasts frequently on food issues. Klappentext A majority of British children mainly eat processed and junk food. Award-winning food writer Joanna Blythman takes a controversial look at this curious phenomenon and offers parents practical tips on how to improve their children¿s diet.

Product details

• Authors: Joanna Blythman, Blythman Joanna
• Publisher: Fourth Estate
• Languages: English
• Product format: Paperback
• Released: 17.08.2000
• EAN: 9781841154770
• ISBN: 978-1-84115-477-0
• Dimensions: 129 mm x 198 mm x 18 mm
• Subjects: Humanities, art, music > Education > General, dictionaries; FAMILY & RELATIONSHIPS / Babysitting, Day Care & Child Care, FAMILY & RELATIONSHIPS / Parenting / General, HEALTH & FITNESS / Diet & Nutrition / Diets, HEALTH & FITNESS / Diet & Nutrition / Weight Loss, Child care & upbringing, Diets & dieting, Diets and dieting, nutrition, Child care and upbringing: advice for parents, recipes;food;Cooking;cookbook;The