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GASTRONOMIE SANTE POUR DIABETIQUES

French · Paperback / Softback

Description

Product details

Authors Azmina Govindji, WORRALL THOMPSON A, Antony Worrall-Thompson
Publisher GUY SAINT-JEAN (CA)
 
Languages French
Product format Paperback / Softback
Released 28.10.2004
 
EAN 9782894551691
ISBN 978-2-89455-169-1
Weight 502 g
Series Cuisine Guy Saint-Jean
Subject Guides > Health > Diet

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