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Les Equipements en Hotellerie et Restauration

French · Paperback / Softback

Description

Product details

Authors Patrice Severin
Publisher Lanore Laurens
 
Languages French
Product format Paperback / Softback
Released 30.01.2001
 
EAN 9782862682778
ISBN 978-2-86268-277-8
Dimensions 210 mm x 297 mm x 9 mm
Weight 640 g
Series A BLANC
Subject Education and learning > Vocational and technical college books

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