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Equipement et Maintenance en Hotellerie-Restauration

French · Paperback / Softback

Description

Product details

Authors Jean-Pierre Gauthier
Publisher Lanore Laurens
 
Languages French
Product format Paperback / Softback
Released 31.01.1990
 
EAN 9782862680941
ISBN 978-2-86268-094-1
Dimensions 210 mm x 297 mm x 6 mm
Weight 301 g
Series A BLANC
Subject Education and learning > Vocational and technical college books

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