Fr. 29.90

Le melon : petite anthologie de gastronomie provençale

French · Paperback / Softback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

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Autour du melon, avec la cuisine de Jean-Jacques Prévôt, c'est la tradition qui perdure. Dans ce manuel de cuisine, l'auteur a concocté une infinie variété de préparations...

Product details

Authors Collectif, Jean-Jacques Prévôt, Jean-Jacques Prévôt
Publisher Equinoxe
 
Languages French
Product format Paperback / Softback
Released 01.02.2001
 
EAN 9782841351596
ISBN 978-2-84135-159-6
No. of pages 192
Weight 500 g
Series Carrés gourmands
Carrés gourmands
Subject Guides > Food & drink

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