Fr. 22.90

Table mise en Camargue

French · Paperback / Softback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

Read more

La gastronomie camarguaise est rustique. En réalité, il s'agit avant tout d'une cuisine de femmes de gardes-chasses. Ce livre vous permet de la découvrir.

Product details

Authors Collectif, Michel (1927-....) Descossy, Jacques Rouré, Michel Descossy, Jacques Roure, Jacques (1924-2006) Rouré, ROURE JACQUES, Roure/jacques
Publisher Equinoxe
 
Languages French
Product format Paperback / Softback
Released 07.09.1999
 
EAN 9782841351220
ISBN 978-2-84135-122-0
No. of pages 144
Weight 328 g
Series Carrés gourmands
Carrés gourmands
Subject Guides > Food & drink

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.

Write a review

Thumbs up or thumbs down? Write your own review.

For messages to CeDe.ch please use the contact form.

The input fields marked * are obligatory

By submitting this form you agree to our data privacy statement.