Fr. 18.90

Brigel, Marie Brigel, Brigel Cauquil, Brigel M/cauquil R, Xavier Cauquil, Marie Brigel...

Cuisine D Alsace

French · Paperback / Softback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

Au coeur de son Alsace natale, M. Brigel confie des recettes de tradition familiale : bouillon de boeuf aux quenelles de moelle, flammeküche, spätzele, grumbecrekirche, baeckeofe, choucroute, kougelhopf...

Product details

Authors	Brigel, Marie Brigel, Brigel Cauquil, Brigel M/cauquil R, Xavier Cauquil, Marie Brigel, Robert Cauquil
Publisher	Edisud

Languages	French
Product format	Paperback / Softback
Released	03.04.2001

EAN	9782744902352
ISBN	978-2-7449-0235-2
No. of pages	208
Dimensions	160 mm x 220 mm x 10 mm
Weight	364 g
Series	Voyages gourmands Voyages gourmands
Subject	Guides

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