Description
85
Ce chef breton propose, au gré des marées, des recettes à base de produits maritimes.
Product details
| Authors | Claude Herlédan, Guilbault, Jean Marie Guilbault, Guilbault/jean-Marie, Guilbault-Herledan, Jean-Marie Guilbault |
| Publisher | Ouest-France |
| Languages | French |
| Product format | Paperback / Softback |
| Released | 01.11.2000 |
| EAN | 9782737326363 |
| ISBN | 978-2-7373-2636-3 |
| Weight | 931 g |
| Series |
Beaux Livres Ouest-France |
| Subject |
Guides
> Food & drink
|
Customer reviews
No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.
Write a review
Thumbs up or thumbs down? Write your own review.