Description
Product details
Authors | CHARLON, Raymonde Charlon, Charlon R-Herledan C, CHARLON/RAYMONDE |
Publisher | CONFLUENCES EDITIONS |
Languages | French |
Product format | Paperback / Softback |
Released | 01.01.1990 |
EAN | 9782737322143 |
ISBN | 978-2-7373-2214-3 |
Weight | 88 g |
Subject |
Guides
> Food & drink
> General cookery books, basic cookery books
|
Customer reviews
No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.
Write a review
Thumbs up or thumbs down? Write your own review.