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Amélie Bar, Bar, Amelie Bar, Amélie Bar, BAR/AMELIE

La Congélation

French · Paperback / Softback

Description

Tous les renseignements pratiques : choix du congélateur, son entretien, la préparation, l'emballage, la congélation, la décongélation des aliments de base et cent cinquante recettes "spécial congélation".

Product details

Authors	Amélie Bar, Bar, Amelie Bar, Amélie Bar, BAR/AMELIE
Publisher	Ouest-France

Languages	French
Product format	Paperback / Softback
Released	01.01.1990

EAN	9782737309304
ISBN	978-2-7373-0930-4
No. of pages	224
Weight	785 g
Series	Guides pratiques Guides pratiques
Subject	Guides

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