Description
Product details
| Publisher | Parragon |
| Product format | Hardback |
| Released | 01.01.2007 |
| EAN | 9781405473897 |
| ISBN | 978-1-4054-7389-7 |
| No. of pages | 240 |
| Weight | 357 g |
| Illustrations | m. zahlr. Farbfotos. |
| Series |
Beste Rezepte Beste Rezepte |
| Subject |
Guides
> Food & drink
> International cuisine
|
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