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Hamlyn Pub Group, S.G. Schoenfeld, C. Teubner - Great Desserts
Hamlyn Pub Group, S.G. Schoenfeld, C. Teubner Great Desserts English Hardback Fr. 42.50 New edition in preparation, currently unavailable
Viana La Place - Viana La Place
Viana La Place Viana La Place English Hardback Fr. 27.90 New edition in preparation, currently unavailable
Rick Bayless, Bayless Deann Groen, Bayless Rick, John Sandford - Authentic Mexican
Rick Bayless, Bayless Deann Groen, Bayless Rick, John Sandford Authentic Mexican English Hardback Fr. 36.50 New edition in preparation, currently unavailable
Mark Scarbrough, Bruce Weinstein - Ultimate Potato Book
Mark Scarbrough, Bruce Weinstein Ultimate Potato Book English Paperback / Softback Fr. 20.50 New edition in preparation, currently unavailable
Elizabeth Alston, Alston Elizabeth - Simply Cakes
Elizabeth Alston, Alston Elizabeth Simply Cakes English Hardback Fr. 15.50 New edition in preparation, currently unavailable
Lisa Yockelson - Layer Cakes and Sheet Cakes
Lisa Yockelson Layer Cakes and Sheet Cakes English Hardback Fr. 18.50 New edition in preparation, currently unavailable
The Baker's Dozen, Braker Flo, Rodgers Rick - The Baker's Dozen Cookbook
The Baker's Dozen, Braker Flo, Rodgers Rick The Baker's Dozen Cookbook English Hardback Fr. 47.50 New edition in preparation, currently unavailable
Anissa Helou, Helou Anissa - Mediterranean Street Food
Anissa Helou, Helou Anissa Mediterranean Street Food English Hardback Fr. 39.50 New edition in preparation, currently unavailable
Jeffrey Alford, Naomi Duguid - Flatbreads and Flavors
Jeffrey Alford, Naomi Duguid Flatbreads and Flavors English Hardback Fr. 43.50 New edition in preparation, currently unavailable
Penny W Eisenberg, Penny W. Eisenberg - Light Jewish Holiday Desserts
Penny W Eisenberg, Penny W. Eisenberg Light Jewish Holiday Desserts English Hardback Fr. 30.50 New edition in preparation, currently unavailable
Marcel Desaulniers - Celebrate with Chocolate
Marcel Desaulniers Celebrate with Chocolate English Hardback Fr. 30.50 New edition in preparation, currently unavailable
Wayne Brachman - Retro Desserts
Wayne Brachman Retro Desserts English Hardback Fr. 36.50 New edition in preparation, currently unavailable
Jacques Torres - Dessert Circus at Home
Jacques Torres Dessert Circus at Home English Hardback Fr. 39.50 New edition in preparation, currently unavailable
Jehangir Mehta - Mantra: The Rules of Indulgence
Jehangir Mehta Mantra: The Rules of Indulgence English Hardback Fr. 42.50 New edition in preparation, currently unavailable
Mark Scarbrough, Bruce Weinstein, Bruce/ Scarbrough Weinstein - The Ultimate Cook Book
Mark Scarbrough, Bruce Weinstein, Bruce/ Scarbrough Weinstein The Ultimate Cook Book English Hardback Fr. 42.50 New edition in preparation, currently unavailable
Daniel Young - Made in Marseille
Daniel Young Made in Marseille English Hardback Fr. 39.50 New edition in preparation, currently unavailable
Jacques Torres - Dessert Circus
Jacques Torres Dessert Circus English Hardback Fr. 33.90 New edition in preparation, currently unavailable
Sharon T Herbst, Sharon T. Herbst, Sharon Tyler Herbst - The New Food Lover's Tiptionary
Sharon T Herbst, Sharon T. Herbst, Sharon Tyler Herbst The New Food Lover's Tiptionary English Paperback / Softback Fr. 22.90 New edition in preparation, currently unavailable
Richard Betts, Betts Richard, Wendy MacNaughton, Wendy MacNaughton - The Essential Scratch and Sniff Guide to Becoming a Wine Expert
Richard Betts, Betts Richard, Wendy MacNaughton, Wendy MacNaughton The Essential Scratch and Sniff Guide to Becoming a Wine Expert English Hardback Fr. 29.90 New edition in preparation, currently unavailable
Michele Scicolone, Alan Richardson - The French Slow Cooker
Michele Scicolone, Alan Richardson The French Slow Cooker English, French 03.01.2012 Paperback / Softback Fr. 28.90 6-7 weeks