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Ashok Pandey, Marcelo Fernandes, Christian Larroche, Christian 10000980302 Larroche, Ashok Pandey, Carlo Ricardo Soccol... - Current Developments in Solid State Fermentation
Ashok Pandey, Marcelo Fernandes, Christian Larroche, Christian 10000980302 Larroche, Ashok Pandey, Carlo Ricardo Soccol... Current Developments in Solid State Fermentation English 15.03.2008 Hardback Fr. 207.00 6-7 weeks
Gustavo V. Barbosa-Canovas, Gustavo V. Barbosa-Cánovas, Gustavo F. Gutiérrez Lopez, Gustavo Gutierrez-Lopez, Gustavo F. Gutierrez-Lopez, Gustavo F. Gutiérrez-Lopez... - Food Engineering: Integrated Approaches
Gustavo V. Barbosa-Canovas, Gustavo V. Barbosa-Cánovas, Gustavo F. Gutiérrez Lopez, Gustavo Gutierrez-Lopez, Gustavo F. Gutierrez-Lopez, Gustavo F. Gutiérrez-Lopez... Food Engineering: Integrated Approaches English 29.06.2009 Hardback Fr. 237.00 6-7 weeks
Bernar Faye, Bernard Faye, Sinyavskiy, Sinyavskiy, Yuriy Sinyavskiy - Impact of Pollution on Animal Products
Bernar Faye, Bernard Faye, Sinyavskiy, Sinyavskiy, Yuriy Sinyavskiy Impact of Pollution on Animal Products English 29.06.2009 Hardback Fr. 260.00 6-7 weeks
Ru Costa, Rui Costa, Kristberg Kristbergsson - Predictive Modeling and Risk Assessment
Ru Costa, Rui Costa, Kristberg Kristbergsson Predictive Modeling and Risk Assessment English 18.01.2013 Hardback Fr. 179.00 6-7 weeks
Lebovka, Lebovka, Nikolai Lebovka, Eugen Vorobiev, Eugene Vorobiev, Eugène Vorobiev - Electrotechnologies for Extraction from Food Plants and Biomaterials
Lebovka, Lebovka, Nikolai Lebovka, Eugen Vorobiev, Eugene Vorobiev, Eugène Vorobiev Electrotechnologies for Extraction from Food Plants and Biomaterials English 07.11.2008 Hardback Fr. 179.00 6-7 weeks
Meera Kaur - Medical Foods from Natural Sources
Meera Kaur Medical Foods from Natural Sources English 09.12.2008 Hardback Fr. 169.00 6-7 weeks
Gerald B. Halt, Randolph Huis, Randolph J Huis, Randolph J. Huis, John J Malley, O... - Intellectual Property in the Food Technology Industry
Gerald B. Halt, Randolph Huis, Randolph J Huis, Randolph J. Huis, John J Malley, O... Intellectual Property in the Food Technology Industry English 30.07.2008 Paperback / Softback Fr. 110.00 6-7 weeks
Rodrigo Tarte, Rodrig Tarté, Rodrigo Tarté - Ingredients in Meat Products
Rodrigo Tarte, Rodrig Tarté, Rodrigo Tarté Ingredients in Meat Products English 02.01.2009 Hardback Fr. 169.00 6-7 weeks
Maria Margarida Cortez Vieira, Ho, Ho, Peter Ho, Mari Margarida Cortez Vieira, Maria Margarida Cortez Vieira... - Experiments in Unit Operations and Processing of Foods
Maria Margarida Cortez Vieira, Ho, Ho, Peter Ho, Mari Margarida Cortez Vieira, Maria Margarida Cortez Vieira... Experiments in Unit Operations and Processing of Foods English 29.01.2013 Hardback Fr. 158.00 6-7 weeks
Gerhard Buchbauer, Carina Klausberger, S. Krist, Sabine Krist - Lexikon der pflanzlichen Fette und Öle
Gerhard Buchbauer, Carina Klausberger, S. Krist, Sabine Krist Lexikon der pflanzlichen Fette und Öle German 01.05.2013 Hardback Fr. 222.00 6-7 weeks
Georg Schwedt, Georg (Prof. Dr) Schwedt, Wolfgang Zettlmeier - Chemische Elemente und ihre Spezies
Georg Schwedt, Georg (Prof. Dr) Schwedt, Wolfgang Zettlmeier Chemische Elemente und ihre Spezies German 17.12.2017 Paperback / Softback Fr. 41.90 6-7 weeks
Didier Fontanel - Unsaponifiable Matter in Plant Seed Oils
Didier Fontanel Unsaponifiable Matter in Plant Seed Oils English 01.01.2015 Paperback / Softback Fr. 189.00 6-7 weeks
Martin Weidenborner, Martin Weidenbörner - Mycotoxins in Feedstuffs
Martin Weidenborner, Martin Weidenbörner Mycotoxins in Feedstuffs English 03.04.2014 Paperback / Softback Fr. 159.00 6-7 weeks
Fari Chemat, Farid Chemat, Cravotto, Cravotto, Giancarlo Cravotto - Microwave-assisted Extraction for Bioactive Compounds
Fari Chemat, Farid Chemat, Cravotto, Cravotto, Giancarlo Cravotto Microwave-assisted Extraction for Bioactive Compounds English 01.01.2012 Paperback / Softback Fr. 139.00 6-7 weeks
Gert E. De Vries, E de Vries, E de Vries, Pau Pechan, Paul Pechan - Living with Water
Gert E. De Vries, E de Vries, E de Vries, Pau Pechan, Paul Pechan Living with Water English 01.01.2012 Paperback / Softback Fr. 128.00 6-7 weeks
Denys J Charles, Denys J. Charles - Antioxidant Properties of Spices, Herbs and Other Sources
Denys J Charles, Denys J. Charles Antioxidant Properties of Spices, Herbs and Other Sources English 01.01.2014 Paperback / Softback Fr. 169.00 6-7 weeks
Quentin Farmar-Bowers, Vaugha Higgins, Vaughan Higgins, Joanne Millar - Food Security in Australia
Quentin Farmar-Bowers, Vaugha Higgins, Vaughan Higgins, Joanne Millar Food Security in Australia English 01.01.2014 Paperback / Softback Fr. 169.00 6-7 weeks
Albert J Dijkstra, Albert J. Dijkstra - Edible Oil Processing from a Patent Perspective
Albert J Dijkstra, Albert J. Dijkstra Edible Oil Processing from a Patent Perspective English 01.01.2014 Paperback / Softback Fr. 139.00 6-7 weeks
Andre H Paterson, Andrew H Paterson, Andrew Paterson, Andrew H. Paterson - Genetics and Genomics of Cotton
Andre H Paterson, Andrew H Paterson, Andrew Paterson, Andrew H. Paterson Genetics and Genomics of Cotton English 23.02.2011 Hardback Fr. 297.00 6-7 weeks
Marion Dreyer, Ortwin Renn, Marion Dreyer, Ortwin Renn - Food Safety Governance
Marion Dreyer, Ortwin Renn, Marion Dreyer, Ortwin Renn Food Safety Governance English 05.08.2009 Hardback Fr. 135.00 6-7 weeks