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Arrosti. Carne, pollame, ripieni e contorni Italian 01.01.2012 Paperback / Softback Fr. 35.90 at least 4 weeks (title will be specially ordered)

Nobuyuki Matsuhisa Nobu oggi Italian 01.01.2005 Hardback Fr. 43.90 at least 4 weeks (title will be specially ordered)

Catherine Quévremont Delizie farcite Italian 01.01.2005 Hardback Fr. 22.90 at least 4 weeks (title will be specially ordered)

Maria Castellano, S. Scatà Pane & Co Italian 01.01.2014 Hardback Fr. 27.90 at least 4 weeks (title will be specially ordered)

Raffaele De Giuseppe, S. Sainaghi Un bel piatto di pasta Italian 01.01.2014 Hardback Fr. 27.90 at least 4 weeks (title will be specially ordered)

Michele Cranston, P. Tinslay Fresco Italian 01.01.2014 Hardback Fr. 31.50 at least 4 weeks (title will be specially ordered)

Catherine Moreau Crudo di mare. Un mondo di bontà Italian 01.01.2013 Hardback Fr. 23.90 at least 4 weeks (title will be specially ordered)

Laura Zavan Panna cotta Italian 01.01.2008 Hardback Fr. 22.90 at least 4 weeks (title will be specially ordered)

Paul Simon, C. Lascève Vacherin. Come dal pasticcere... anzi meglio Italian 01.01.2011 Hardback Fr. 22.90 at least 4 weeks (title will be specially ordered)

Joëlle Néderlants, Angela Odone Dolci e fiori per ogni stagione dell'anno Italian 01.01.2010 Hardback Fr. 27.90 at least 4 weeks (title will be specially ordered)

Trish Deseine Atelier chocolat Italian 01.01.2011 Hardback Fr. 22.90 at least 4 weeks (title will be specially ordered)

Franco Luise, S. Sainaghi Frittate d'Italia Italian 01.01.2014 Hardback Fr. 27.90 at least 4 weeks (title will be specially ordered)

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Mich Turner, J. Hosegood Torte spettacolari Italian 01.01.2016 Hardback Fr. 81.00 at least 4 weeks (title will be specially ordered)

Sandra Mahut Mini madeleine. Dolci o salate Italian 01.01.2010 Hardback Fr. 22.90 at least 4 weeks (title will be specially ordered)

Carole Engel, Umberto Zanessi, S. Sainaghi Con... pressione Italian 01.01.2014 Hardback Fr. 27.90 at least 4 weeks (title will be specially ordered)

Paolo Marchi, S. Sainaghi Cucina di montagna Italian 01.01.2014 Hardback Fr. 50.90 at least 4 weeks (title will be specially ordered)

Ezio Santin, Maurizio Santin Venti anni di cucina all'Antica Osteria del Ponte Italian 01.01.2016 Hardback Fr. 47.50 at least 4 weeks (title will be specially ordered)

Mich Turner, M. Burger Torte da maestro. La guida definitiva alle decorazioni perfette Italian 01.01.2014 Hardback Fr. 91.00 at least 4 weeks (title will be specially ordered)

Bruno Barbieri Squisitamente senza glutine Italian 01.01.2007 Hardback Fr. 70.00 at least 4 weeks (title will be specially ordered)