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Santosh (Central Institute of Technology Ko Kumar, Joydeep Dutta, Dutta Joydeep, Santosh Kumar, Avik Mukherjee - Biopolymer-Based Food Packaging

Santosh (Central Institute of Technology Ko Kumar, Joydeep Dutta, Dutta Joydeep, Santosh Kumar, Avik Mukherjee Biopolymer-Based Food Packaging English 15.04.2022 Hardback Fr. 270.00 1-3 weeks (not available at short notice)

Edward Charter, J Smith, Jim Smith, Jim (Prince Edward Island Food Technology C Smith, Jim Charter Smith, Charter... - Functional Food Product Development

Edward Charter, J Smith, Jim Smith, Jim (Prince Edward Island Food Technology C Smith, Jim Charter Smith, Charter... Functional Food Product Development English 04.06.2010 Hardback Fr. 299.00 1-3 weeks (not available at short notice)

Sanguansri Charoenrein, Peter J. Lillford, D Reid, David S. Reid, David S. Sajjaanantakul Reid, REID DAVID S SAJJAANANTAKUL TAN... - Water Properties in Food Health Pharmaceutical and Biological Systems

Sanguansri Charoenrein, Peter J. Lillford, D Reid, David S. Reid, David S. Sajjaanantakul Reid, REID DAVID S SAJJAANANTAKUL TAN... Water Properties in Food Health Pharmaceutical and Biological Systems English 11.06.2010 Hardback Fr. 416.00 1-3 weeks (not available at short notice)

BOYE, Ji Boye, Joyce Boye, Joyce I Boye, Joyce I. Boye, Joyce I. Godefroy Boye... - Allergen Management in the Food Industry

BOYE, Ji Boye, Joyce Boye, Joyce I Boye, Joyce I. Boye, Joyce I. Godefroy Boye... Allergen Management in the Food Industry English 10.09.2010 Hardback Fr. 250.00 1-3 weeks (not available at short notice)

M. E. Greenwood Gershwin, M. Eric Gershwin, M. Eric Greenwood Gershwin, Me Gershwin, M. R. C. Greenwood, Eric Gershwin... - Foods for Health in the 21st Century - A Roadmap for the Future V1190

M. E. Greenwood Gershwin, M. Eric Gershwin, M. Eric Greenwood Gershwin, Me Gershwin, M. R. C. Greenwood, Eric Gershwin... Foods for Health in the 21st Century - A Roadmap for the Future V1190 English 12.04.2010 Paperback / Softback Fr. 156.00 3-5 weeks

G Hall, George Hall, George M. Hall, George M. Hall - Fish Processing

G Hall, George Hall, George M. Hall, George M. Hall Fish Processing English 28.10.2010 Hardback Fr. 270.00 3-5 weeks

Thomas R. Laaman, Thomas R. (EDT) Laaman, Thomas R. Laaman, Laaman Thomas R., Thoma R Laaman, Thomas R Laaman - Hydrocolloids in Food Processing

Thomas R. Laaman, Thomas R. (EDT) Laaman, Thomas R. Laaman, Laaman Thomas R., Thoma R Laaman, Thomas R Laaman Hydrocolloids in Food Processing English 11.10.2010 Hardback Fr. 326.00 3-5 weeks

Robert Linforth, Taylor, Andrew Taylor, Andrew J Taylor, Andrew J. Taylor, Andrew J. Linforth Taylor... - Food Flavour Technology

Robert Linforth, Taylor, Andrew Taylor, Andrew J Taylor, Andrew J. Taylor, Andrew J. Linforth Taylor... Food Flavour Technology English 05.02.2010 Hardback Fr. 270.00 3-5 weeks

Feng Chen, Raquel P. F. Guiné, Y. H. Hui, Y. H. (American Food and Nutrition Center Hui, YH Hui, Jean-Luc Le Quéré... - Handbook of Fruit and Vegetable Flavors

Feng Chen, Raquel P. F. Guiné, Y. H. Hui, Y. H. (American Food and Nutrition Center Hui, YH Hui, Jean-Luc Le Quéré... Handbook of Fruit and Vegetable Flavors English 20.07.2010 Hardback Fr. 466.00 3-5 weeks

Tharwat F Tadros, Tharwat F. Tadros - Rheology of Dispersions

Tharwat F Tadros, Tharwat F. Tadros Rheology of Dispersions English 29.09.2010 Hardback Fr. 191.00 3-5 weeks

Rinus Rijk, Rob Veraart, Rinu Rijk, Rinus Rijk, Veraart, Veraart... - Global Legislation for Food Packaging Materials

Rinus Rijk, Rob Veraart, Rinu Rijk, Rinus Rijk, Veraart, Veraart... Global Legislation for Food Packaging Materials English 31.03.2010 Hardback Fr. 194.00 3-5 weeks

Wim Soetaert, Erick J. Vandamme, Wim Soetaert, Erick J. Vandamme - Industrial Biotechnology

Wim Soetaert, Erick J. Vandamme, Wim Soetaert, Erick J. Vandamme Industrial Biotechnology English 27.04.2010 Hardback Fr. 206.00 3-5 weeks

William R. Aimutis, Teresa M. Paeschke, Teresa M. Aimutis Paeschke, Teresa M./ Aimutis Paeschke, Tm Paeschke, William R. Aimutis... - Nondigestible Carbohydrates and Digestive Health

William R. Aimutis, Teresa M. Paeschke, Teresa M. Aimutis Paeschke, Teresa M./ Aimutis Paeschke, Tm Paeschke, William R. Aimutis... Nondigestible Carbohydrates and Digestive Health English 07.12.2010 Hardback Fr. 326.00 3-5 weeks

C Alasalvar, Cesarettin Alasalvar, Cesarettin (EDT)/ Shahidi Alasalvar, Cesarettin (Tubitak Marmara Research Ce Alasalvar, Cesarettin Miyashita Alasalvar, Kazuo Miyashita... - Handbook of Seafood Quality, Safety and Health Applications

C Alasalvar, Cesarettin Alasalvar, Cesarettin (EDT)/ Shahidi Alasalvar, Cesarettin (Tubitak Marmara Research Ce Alasalvar, Cesarettin Miyashita Alasalvar, Kazuo Miyashita... Handbook of Seafood Quality, Safety and Health Applications English 09.11.2010 Hardback Fr. 326.00 3-5 weeks

Patrick R. Gruber, Birgit Kamm, Michael Kamm, Patrick R. Gruber, Birgit Kamm, Michael Kamm... - Biorefineries - Industrial Processes and Products

Patrick R. Gruber, Birgit Kamm, Michael Kamm, Patrick R. Gruber, Birgit Kamm, Michael Kamm... Biorefineries - Industrial Processes and Products English 01.01.2010 Paperback / Softback Fr. 175.00 3-5 weeks

Alma Delia Alarcón-Rojo, Christine Alvarado, Amarinder S. Bawa, GUERRERO LEGARRETA ISABEL, Francisco Guerrero-Avendaño, I Guerrero-Legarr... - HANDBOOK OF POULTRY SCIENCE AND TE

Alma Delia Alarcón-Rojo, Christine Alvarado, Amarinder S. Bawa, GUERRERO LEGARRETA ISABEL, Francisco Guerrero-Avendaño, I Guerrero-Legarr... HANDBOOK OF POULTRY SCIENCE AND TE English 05.03.2010 Hardback Fr. 600.00 3-5 weeks

Cho, Susan S. Cho, Susan S. Cho, Cho Susan S., Susa S Cho, Susan S Cho - Weight Control and Slimming Ingredients in Food Technology

Cho, Susan S. Cho, Susan S. Cho, Cho Susan S., Susa S Cho, Susan S Cho Weight Control and Slimming Ingredients in Food Technology English 26.01.2010 Hardback Fr. 346.00 3-5 weeks

Byong H Lee, Byong H. Lee, Byong H. (Jiangnan University Lee, Lee Byong H., M - Advanced Fermentation and Cell Technology, 2 Volume Set

Byong H Lee, Byong H. Lee, Byong H. (Jiangnan University Lee, Lee Byong H., M Advanced Fermentation and Cell Technology, 2 Volume Set English 18.11.2021 Hardback Fr. 466.00 1-3 weeks (not available at short notice)

Tharwat F. Tadros, Tharwa F Tadros, Tharwat F Tadros, Tharwat F. Tadros - Emulsion Science and Technology

Tharwat F. Tadros, Tharwa F Tadros, Tharwat F Tadros, Tharwat F. Tadros Emulsion Science and Technology English 25.03.2009 Hardback Fr. 211.00 1-3 working days

Gaurav Rajauria, Gaurav (University College Dublin Rajauria, Yvonne V Yuan, Gaurav Rajauria, V Yuan, Yvonne V. Yuan - Recent Advances in Micro- And Macroalgal Processing

Gaurav Rajauria, Gaurav (University College Dublin Rajauria, Yvonne V Yuan, Gaurav Rajauria, V Yuan, Yvonne V. Yuan Recent Advances in Micro- And Macroalgal Processing English 13.05.2021 Hardback Fr. 276.00 3-5 weeks

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