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Kristber Kristbergsson, Kristberg Kristbergsson, Otles, Otles, Semih Otles - Functional Properties of Traditional Foods
Kristber Kristbergsson, Kristberg Kristbergsson, Otles, Otles, Semih Otles Functional Properties of Traditional Foods English 01.01.2018 Paperback / Softback Fr. 147.00 6-7 weeks
Giorgia Caruso, Daniel Pisanello, Daniele Pisanello - Novel Foods in the European Union
Giorgia Caruso, Daniel Pisanello, Daniele Pisanello Novel Foods in the European Union English 01.01.2018 Paperback / Softback Fr. 77.00 6-7 weeks
We Chen, Wei Chen, Arjan Narbad - Lactic Acid Bacteria in Foodborne Hazards Reduction
We Chen, Wei Chen, Arjan Narbad Lactic Acid Bacteria in Foodborne Hazards Reduction English 01.01.2018 Hardback Fr. 189.00 6-7 weeks
Timothy M Cogan, Timothy M. Cogan, PAtrick Fox, Patrick F Fox, Patrick F. Fox, Timothy Guinee... - Fundamentals of Cheese Science
Timothy M Cogan, Timothy M. Cogan, PAtrick Fox, Patrick F Fox, Patrick F. Fox, Timothy Guinee... Fundamentals of Cheese Science English 30.09.2018 Paperback / Softback Fr. 274.00 6-7 weeks
Jennifer L. Cannon, Sagar M. Goyal, L Cannon, L Cannon, Saga M Goyal, Sagar M Goyal - Viruses in Foods
Jennifer L. Cannon, Sagar M. Goyal, L Cannon, L Cannon, Saga M Goyal, Sagar M Goyal Viruses in Foods English 01.01.2018 Paperback / Softback Fr. 216.00 6-7 weeks
David Brandon, David L Brandon, David L. Brandon, Xiaohua He, Christopher Silva, Christopher J Silva... - Shiga toxins
David Brandon, David L Brandon, David L. Brandon, Xiaohua He, Christopher Silva, Christopher J Silva... Shiga toxins English 01.01.2018 Paperback / Softback Fr. 135.00 6-7 weeks
Hen C den Bakker, Henk C den Bakker, Henk C. Den Bakker, Xiangyu Deng, Rene S. Hendriksen, Rene S Hendriksen - Applied Genomics of Foodborne Pathogens
Hen C den Bakker, Henk C den Bakker, Henk C. Den Bakker, Xiangyu Deng, Rene S. Hendriksen, Rene S Hendriksen Applied Genomics of Foodborne Pathogens English 01.01.2018 Paperback / Softback Fr. 179.00 6-7 weeks
Kristber Kristbergsson, Kristberg Kristbergsson, Oliveira, Oliveira, Jorge Oliveira - Traditional Foods
Kristber Kristbergsson, Kristberg Kristbergsson, Oliveira, Oliveira, Jorge Oliveira Traditional Foods English 01.01.2018 Paperback / Softback Fr. 169.00 6-7 weeks
Nandit Dasgupta, Nandita Dasgupta, Eric Lichtfouse, Shivendu Ranjan - Nanoscience in Food and Agriculture 3
Nandit Dasgupta, Nandita Dasgupta, Eric Lichtfouse, Shivendu Ranjan Nanoscience in Food and Agriculture 3 English 01.01.2018 Paperback / Softback Fr. 189.00 6-7 weeks
Nandit Dasgupta, Nandita Dasgupta, Eric Lichtfouse, Shivendu Ranjan - Nanoscience in Food and Agriculture 1
Nandit Dasgupta, Nandita Dasgupta, Eric Lichtfouse, Shivendu Ranjan Nanoscience in Food and Agriculture 1 English 01.01.2018 Paperback / Softback Fr. 189.00 6-7 weeks
Nandit Dasgupta, Nandita Dasgupta, Eric Lichtfouse, Shivendu Ranjan - Nanoscience in Food and Agriculture 4
Nandit Dasgupta, Nandita Dasgupta, Eric Lichtfouse, Shivendu Ranjan Nanoscience in Food and Agriculture 4 English 01.01.2018 Paperback / Softback Fr. 135.00 6-7 weeks
Tany Roberts, Tanya Roberts - Food Safety Economics
Tany Roberts, Tanya Roberts Food Safety Economics English 01.01.2019 Hardback Fr. 207.00 6-7 weeks
Xiaonan Sui - Impact of Food Processing on Anthocyanins
Xiaonan Sui Impact of Food Processing on Anthocyanins English 31.12.2018 Paperback / Softback Fr. 135.00 6-7 weeks
Andrew Kennedy, Andrew W. Kennedy, Jennife McEntire, Jennifer McEntire, W Kennedy, W Kennedy - Food Traceability
Andrew Kennedy, Andrew W. Kennedy, Jennife McEntire, Jennifer McEntire, W Kennedy, W Kennedy Food Traceability English 01.01.2019 Hardback Fr. 169.00 6-7 weeks
Mahadi Hasan Masud, Mohammad U Joardder, Mohammad U H Joardder, Mohammad U. H. Joardder, Mohammad U.H. Joardder - Food Preservation in Developing Countries: Challenges and Solutions
Mahadi Hasan Masud, Mohammad U Joardder, Mohammad U H Joardder, Mohammad U. H. Joardder, Mohammad U.H. Joardder Food Preservation in Developing Countries: Challenges and Solutions English 01.01.2019 Hardback Fr. 189.00 6-7 weeks
Michael P. Doyle, Michel Jay-Russell, Michele Jay-Russell, P Doyle, P Doyle - Food Safety Risks from Wildlife
Michael P. Doyle, Michel Jay-Russell, Michele Jay-Russell, P Doyle, P Doyle Food Safety Risks from Wildlife English 01.01.2019 Paperback / Softback Fr. 135.00 6-7 weeks
Mustapha Missbah El Idrissi, Mustapha Missbah El Idrissi, Ann McElhatton, Anna McElhatton, Missbah El Idrissi, Missbah El Idrissi - Modernization of Traditional Food Processes and Products
Mustapha Missbah El Idrissi, Mustapha Missbah El Idrissi, Ann McElhatton, Anna McElhatton, Missbah El Idrissi, Missbah El Idrissi Modernization of Traditional Food Processes and Products English 01.01.2019 Paperback / Softback Fr. 117.00 6-7 weeks
Rober Gravani, Robert B. Gravani, Norman Marriott, Norman G Marriott, Norman G. Marriott, M We Schilling... - Principles of Food Sanitation
Rober Gravani, Robert B. Gravani, Norman Marriott, Norman G Marriott, Norman G. Marriott, M We Schilling... Principles of Food Sanitation English 01.01.2018 Paperback / Softback Fr. 84.00 6-7 weeks
Halady Shetty, Halady Shetty, Sandee Kumar Panda, Sandeep Kumar Panda, Sandeep Kumar Panda, Prathapkumar Halady Shetty - Innovations in Technologies for Fermented Food and Beverage Industries
Halady Shetty, Halady Shetty, Sandee Kumar Panda, Sandeep Kumar Panda, Sandeep Kumar Panda, Prathapkumar Halady Shetty Innovations in Technologies for Fermented Food and Beverage Industries English 01.01.2018 Paperback / Softback Fr. 274.00 6-7 weeks
John Spink, John W Spink, John W. Spink - Food Fraud Prevention
John Spink, John W Spink, John W. Spink Food Fraud Prevention English 01.01.2019 Hardback Fr. 199.00 6-7 weeks