International cuisine

Anon218, Pyet DeSpain - Rooted in Fire
Anon218, Pyet DeSpain Rooted in Fire English Hardback Fr. 42.50 Will be released 18.11.2025
Gianna Rossi - The Complete Italian Cookbook
Gianna Rossi The Complete Italian Cookbook English 19.06.2025 Paperback / Softback Fr. 34.00 2-3 weeks (title will be printed to order)
Mary Beth Hoffner Trudgeon - Saturday on the Farm
Mary Beth Hoffner Trudgeon Saturday on the Farm English 05.08.2025 Paperback / Softback Fr. 31.80 2-3 weeks (title will be printed to order)
Victoria Twead - One Young Fool in Dorset - LARGE PRINT
Victoria Twead One Young Fool in Dorset - LARGE PRINT English 31.08.2021 Hardback Fr. 54.60 2-3 weeks (title will be printed to order)
Chef Lisa Brooks - The Joy of the Feast
Chef Lisa Brooks The Joy of the Feast English 31.08.2021 Hardback Fr. 67.00 at least 4 weeks (title will be specially ordered)
Jason Talbott - Hillbilly Fusion
Jason Talbott Hillbilly Fusion English 05.12.2024 Paperback / Softback Fr. 64.70 2-3 weeks (title will be printed to order)
Ammini Aunty - Ammini Aunty's a Pinch of Kerala
Ammini Aunty Ammini Aunty's a Pinch of Kerala English 21.01.2024 Hardback Fr. 67.00 at least 4 weeks (title will be specially ordered)
Hermann Candahashi - The Evolution of Japanese Cuisine - From the Imperial Court to Street Food
Hermann Candahashi The Evolution of Japanese Cuisine - From the Imperial Court to Street Food English 17.05.2025 Paperback / Softback Fr. 46.70 2-3 weeks (title will be printed to order)
Michael Feeney - The Dominician Republic of Food
Michael Feeney The Dominician Republic of Food English 12.05.2025 Paperback / Softback Fr. 47.90 2-3 weeks (title will be printed to order)
Michael Feeney - The Dominician Republic of Food
Michael Feeney The Dominician Republic of Food English 12.05.2025 Hardback Fr. 58.20 2-3 weeks (title will be printed to order)
R Gaylord Boyd - How I Learned to Cook Great Creole Food
R Gaylord Boyd How I Learned to Cook Great Creole Food English 16.05.2025 Paperback / Softback Fr. 35.40 2-3 weeks (title will be printed to order)
Jenny Jefferies - For The Love of the Sea II
Jenny Jefferies For The Love of the Sea II English 01.05.2023 Hardback Fr. 38.50 2-3 weeks (title will be printed to order)
Joann Cianciulli, Alan Jackson, Alan/ Cianciulli Jackson, Victoria Pearson - The Lemonade Cookbook
Joann Cianciulli, Alan Jackson, Alan/ Cianciulli Jackson, Victoria Pearson The Lemonade Cookbook English Hardback Fr. 49.40 Will be released 29.10.2013
Luke Nguyen - From China to Vietnam
Luke Nguyen From China to Vietnam English Hardback Fr. 43.50 New edition in preparation, currently unavailable
Harper - Eat Native
Harper Eat Native English 22.10.2024 Paperback / Softback Fr. 11.90 at least 4 weeks (title will be specially ordered)
Trine Hahnemann - The Scandinavian Cookbook
Trine Hahnemann The Scandinavian Cookbook English 27.02.2014 Hardback Fr. 27.90 3-5 weeks
Jason Goodwin - Yashim Cooks Istanbul: Culinary Adventures in the Ottoman Kitchen
Jason Goodwin Yashim Cooks Istanbul: Culinary Adventures in the Ottoman Kitchen English 31.10.2016 Hardback Fr. 22.90 2-3 weeks (title will be printed to order)
Carole Clements & Elizabeth Wolf-Cohen, Carole Clements, Carole Wolf-Cohen Clements, Carole Clements Elizabeth Wolf Cohen, Elizabeth Wolf-Cohen - Recipes From My French Grandmother
Carole Clements & Elizabeth Wolf-Cohen, Carole Clements, Carole Wolf-Cohen Clements, Carole Clements Elizabeth Wolf Cohen, Elizabeth Wolf-Cohen Recipes From My French Grandmother English 07.03.2014 Hardback Fr. 19.50 1-3 weeks (not available at short notice)
Lynn Hulsman, Noel McMeel, Noel/ Hulsman McMeel - Irish Pantry
Lynn Hulsman, Noel McMeel, Noel/ Hulsman McMeel Irish Pantry English Hardback Fr. 33.50 Will be released 12.11.2013
Hanna Garth, Garth Hanna, Hanna Garth, Garth Hanna - Food and Identity in the Caribbean
Hanna Garth, Garth Hanna, Hanna Garth, Garth Hanna Food and Identity in the Caribbean English 17.01.2013 Hardback Fr. 194.40 2-3 weeks (title will be printed to order)