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Giampier Barbieri, Giampiero Barbieri, Caterin Barone, Caterina Barone, Arpan Bhagat, Giorgia Caruso... - The Influence of Chemistry on New Foods and Traditional Products
Giampier Barbieri, Giampiero Barbieri, Caterin Barone, Caterina Barone, Arpan Bhagat, Giorgia Caruso... The Influence of Chemistry on New Foods and Traditional Products English 01.01.2014 Paperback / Softback Fr. 70.00 6-7 weeks
Giovanni Gurnari - Safety Protocols in the Food Industry and Emerging Concerns
Giovanni Gurnari Safety Protocols in the Food Industry and Emerging Concerns English 01.01.2015 Paperback / Softback Fr. 70.00 6-7 weeks
Carlo Donati, Veronika Jezso, Veronik Jezsó, Veronika Jezsó, Francesc Montanari, Francesco Montanari - Risk Regulation in Non-Animal Food Imports
Carlo Donati, Veronika Jezso, Veronik Jezsó, Veronika Jezsó, Francesc Montanari, Francesco Montanari Risk Regulation in Non-Animal Food Imports English 01.01.2015 Paperback / Softback Fr. 70.00 6-7 weeks
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