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Susan Hill, Susan E. Hill, Susan/ Romer Hill, Hill Susan E., Brian Romer - Eating to Excess

Susan Hill, Susan E. Hill, Susan/ Romer Hill, Hill Susan E., Brian Romer Eating to Excess English 12.09.2011 Hardback Fr. 70.00 3-5 weeks

Paul Freedman, Paul (Yale University) Freedman, Freedman Paul - Why Food Matters

Paul Freedman, Paul (Yale University) Freedman, Freedman Paul Why Food Matters English 30.09.2022 Paperback / Softback Fr. 23.90 1-3 working days

Robert N. Spengler, Spengler Robert N. - Nature''s Greatest Success

Robert N. Spengler, Spengler Robert N. Nature''s Greatest Success English 27.05.2025 Hardback Fr. 43.50 1-3 working days

Witold Szablowski, Szablowski Witold - What's Cooking in the Kremlin

Witold Szablowski, Szablowski Witold What's Cooking in the Kremlin English 21.11.2024 Paperback / Softback Fr. 19.90 1-3 working days

Meg Bernhard - Wine

Meg Bernhard Wine English 01.06.2023 Paperback / Softback Fr. 19.50 1-3 working days

Julian Baggini, Baggini Julian - How the World Eats

Julian Baggini, Baggini Julian How the World Eats English 11.09.2025 Paperback Fr. 19.90 1-3 working days

Catriona Kelly - Russian Food since 1800

Catriona Kelly Russian Food since 1800 English 08.02.2024 Paperback / Softback Fr. 22.90 4-7 working days

Stephen Le, Le Stephen - 100 MILLION YEARS OF FOOD

Stephen Le, Le Stephen 100 MILLION YEARS OF FOOD English 31.05.2018 Paperback / Softback Fr. 24.90 1-3 working days

Brian Duff - Restaurant

Brian Duff Restaurant English 29.05.2025 Paperback / Softback Fr. 18.50 4-7 working days

Ignacio M Sánchez Prado, Ignacio M Sanchez Prado, Ignacio M. Sánchez Prado, Ian Bogost, Christopher Schaberg - Taco

Ignacio M Sánchez Prado, Ignacio M Sanchez Prado, Ignacio M. Sánchez Prado, Ian Bogost, Christopher Schaberg Taco English 01.10.2025 Paperback / Softback Fr. 18.50 4-7 working days

Hannah Khalil, Khalil Hannah - My English Persian Kitchen

Hannah Khalil, Khalil Hannah My English Persian Kitchen English 22.08.2024 Paperback / Softback Fr. 20.90 1-3 weeks (not available at short notice)

Kyri W Claflin, Kyri W. Claflin, Kyri W. Scholliers Claflin, Peter Scholliers, Kyri W. Claflin, Kyri W. (Boston University Claflin... - Writing Food History

Kyri W Claflin, Kyri W. Claflin, Kyri W. Scholliers Claflin, Peter Scholliers, Kyri W. Claflin, Kyri W. (Boston University Claflin... Writing Food History English 01.08.2012 Paperback / Softback Fr. 66.00 1-3 weeks (not available at short notice)

Carol Kline, Carol (Appalachian State University Kline, Carol Kline - Tourism Experiences and Animal Consumption

Carol Kline, Carol (Appalachian State University Kline, Carol Kline Tourism Experiences and Animal Consumption English 31.12.2019 Paperback / Softback Fr. 69.00 1-3 weeks (not available at short notice)

Diana (Department of Social Science Mincyte, Diana Plath Mincyte, Diana Mincyte, Diana Mincytė, Ulrike Plath - Food Culture and Politics in the Baltic States

Diana (Department of Social Science Mincyte, Diana Plath Mincyte, Diana Mincyte, Diana Mincytė, Ulrike Plath Food Culture and Politics in the Baltic States English 30.06.2020 Paperback / Softback Fr. 70.00 1-3 weeks (not available at short notice)

Anita Tull, Anita (Food and Nutrition Educational Author Tull, Tull Anita - Food and Cooking Skills Education

Anita Tull, Anita (Food and Nutrition Educational Author Tull, Tull Anita Food and Cooking Skills Education English 31.08.2020 Paperback / Softback Fr. 70.00 1-3 weeks (not available at short notice)

Mary (University of Warwick Addyman, Mary Wood Addyman, Mary Addyman, Addyman Mary, Laura Wood, Wood Laura... - Food, Drink, and the Written Word in Britain, 1820-1945

Mary (University of Warwick Addyman, Mary Wood Addyman, Mary Addyman, Addyman Mary, Laura Wood, Wood Laura... Food, Drink, and the Written Word in Britain, 1820-1945 English 31.12.2019 Paperback / Softback Fr. 70.00 1-3 weeks (not available at short notice)

Jesper Saether Manniche, Jesper Manniche, Bjornar Saether, Bjørnar Sæther, Saether Bjornar - Nordic Food Transitions

Jesper Saether Manniche, Jesper Manniche, Bjornar Saether, Bjørnar Sæther, Saether Bjornar Nordic Food Transitions English 31.08.2020 Paperback / Softback Fr. 70.00 1-3 weeks (not available at short notice)

Jillian Williams, Williams Jillian - Food and Religious Identities in Spain, 1400-1600

Jillian Williams, Williams Jillian Food and Religious Identities in Spain, 1400-1600 English 31.12.2019 Paperback / Softback Fr. 76.00 1-3 weeks (not available at short notice)

Rebecca Earle, Rebecca (University of Warwick) Earle, Earle Rebecca - Body of the Conquistador

Rebecca Earle, Rebecca (University of Warwick) Earle, Earle Rebecca Body of the Conquistador English 23.04.2012 Hardback Fr. 156.00 1-3 weeks (not available at short notice)

Niki Rivera Kiviat, Serena J. (EDT)/ Kiviat Rivera, Serena J. Kiviat Rivera, Niki Kiviat, Serena J Rivera, Serena J. Rivera - (In)digestion in Literature and Film

Niki Rivera Kiviat, Serena J. (EDT)/ Kiviat Rivera, Serena J. Kiviat Rivera, Niki Kiviat, Serena J Rivera, Serena J. Rivera (In)digestion in Literature and Film English 31.05.2020 Hardback Fr. 236.00 1-3 weeks (not available at short notice)

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