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Anthony Bourdain, Bourdain Anthony - Kitchen Confidential
Anthony Bourdain, Bourdain Anthony Kitchen Confidential English 19.06.2025 Paperback Fr. 22.90 1-3 working days
T. A. Williams, T.A. Williams - An Escape to Remember
T. A. Williams, T.A. Williams An Escape to Remember English 31.03.2022 Paperback / Softback Fr. 18.50 4-7 working days
Edward Chisholm, EDWARD CHISHOLM - A Waiter in Paris
Edward Chisholm, EDWARD CHISHOLM A Waiter in Paris English 01.06.2023 Paperback Fr. 22.90 1-3 working days
Gerald Mars, Gerald Nicod Mars, Michael Nicod, Nicod Michael, Gerald Mars, Michael Nicod - World of Waiters
Gerald Mars, Gerald Nicod Mars, Michael Nicod, Nicod Michael, Gerald Mars, Michael Nicod World of Waiters English 31.10.2018 Hardback Fr. 190.00 1-3 weeks (not available at short notice)
Robyn Feller, Robyn M Feller, Robyn M. Feller, Laura Lifshitz, Lifshitz Laura - The Complete Bartender
Robyn Feller, Robyn M Feller, Robyn M. Feller, Laura Lifshitz, Lifshitz Laura The Complete Bartender English 31.05.2016 Paperback Fr. 23.50 1-3 weeks (not available at short notice)
The Culinary Institute of America (CIA), Hinnerk von Bargen, Hinnerk (Culinary Institute of America Von Bargen, Hinnerk (The Culinary Institute of Ame Von Bargen, Von Bargen Hinnerk - Street Foods
The Culinary Institute of America (CIA), Hinnerk von Bargen, Hinnerk (Culinary Institute of America Von Bargen, Hinnerk (The Culinary Institute of Ame Von Bargen, Von Bargen Hinnerk Street Foods English 06.02.2025 Paperback / Softback Fr. 55.50 1-3 weeks (not available at short notice)
Adams Lee Ann, Erin Jeanne McDowell, The Culinary Institute of America (Cia), Hans (The Culinary Institute of America (C Welker, Welker Hans - Professional Bread Baking
Adams Lee Ann, Erin Jeanne McDowell, The Culinary Institute of America (Cia), Hans (The Culinary Institute of America (C Welker, Welker Hans Professional Bread Baking English 06.02.2025 Paperback / Softback Fr. 55.50 1-3 weeks (not available at short notice)
Francisco J. Migoya, Francisco J. (The Culinary Institute of Am Migoya, Francisco J. The Culinary Institute of Ame Migoya, Migoya Francisco J., The Culinary Institute of America (Cia) - Modern Cafe
Francisco J. Migoya, Francisco J. (The Culinary Institute of Am Migoya, Francisco J. The Culinary Institute of Ame Migoya, Migoya Francisco J., The Culinary Institute of America (Cia) Modern Cafe English 07.02.2025 Paperback / Softback Fr. 55.50 1-3 weeks (not available at short notice)
Denise Vivaldo, Vivaldo Denise - How to Start a Home-Based Catering Business
Denise Vivaldo, Vivaldo Denise How to Start a Home-Based Catering Business English 01.09.2014 Paperback / Softback Fr. 27.90 1-3 weeks (not available at short notice)
The Culinary Institute of America (Cia), Cia, CIA, The Culinary Institute of America, The Culinary Institute of America (CIA), The Culinary Institute of America (COR) - Garde Manger: The Art and Craft of the Cold Kitchen, 4e Study Guide
The Culinary Institute of America (Cia), Cia, CIA, The Culinary Institute of America, The Culinary Institute of America (CIA), The Culinary Institute of America (COR) Garde Manger: The Art and Craft of the Cold Kitchen, 4e Study Guide English 18.05.2012 Paperback / Softback Fr. 70.00 1-3 weeks (not available at short notice)
Kathleen W McClusky, Kathleen W. McClusky, Kathleen W. Reynolds Mcclusky, McClusky Kathleen W., Dennis Reynolds, Dennis R Reynolds... - Foodservice Management Fundamentals, Study Guide
Kathleen W McClusky, Kathleen W. McClusky, Kathleen W. Reynolds Mcclusky, McClusky Kathleen W., Dennis Reynolds, Dennis R Reynolds... Foodservice Management Fundamentals, Study Guide English 23.05.2013 Paperback / Softback Fr. 70.00 1-3 weeks (not available at short notice)
Frank Einhorn - Managing Business Projects
Frank Einhorn Managing Business Projects English 30.11.2022 Paperback / Softback Fr. 90.00 1-3 weeks (not available at short notice)
Michael Gibney, Michael J. Gibney - Sous Chef: 24 Hours in the Kitchen
Michael Gibney, Michael J. Gibney Sous Chef: 24 Hours in the Kitchen English 07.05.2015 Paperback Fr. 20.90 1-3 weeks (not available at short notice)
Erin Green, Green Erin - Sunny Stays at the Shetland Hotel
Erin Green, Green Erin Sunny Stays at the Shetland Hotel English 26.05.2022 Paperback Fr. 19.50 1-3 weeks (not available at short notice)
H L Cracknell, Auguste Escoffier, H. L. Cracknell, H.L. Cracknell, R. J. Kaufmann, R.J. Kaufmann - Escoffier- 2nd Edition
H L Cracknell, Auguste Escoffier, H. L. Cracknell, H.L. Cracknell, R. J. Kaufmann, R.J. Kaufmann Escoffier- 2nd Edition English 01.04.2011 Hardback Fr. 236.00 1-3 weeks (not available at short notice)
Biscontini, Tracey Biscontini, Tracey Vasil Biscontini, Thoma, Thomas, M Thomas... - Culinary Careers for Dummies
Biscontini, Tracey Biscontini, Tracey Vasil Biscontini, Thoma, Thomas, M Thomas... Culinary Careers for Dummies English 15.11.2011 Paperback / Softback Fr. 29.50 1-3 weeks (not available at short notice)
Brian Polcyn, Brian (SchoolCraft College) Polcyn, Polcyn Brian, Michael Ruhlman, Ruhlman Michael, Alan Witschonke - Salumi
Brian Polcyn, Brian (SchoolCraft College) Polcyn, Polcyn Brian, Michael Ruhlman, Ruhlman Michael, Alan Witschonke Salumi English 09.10.2012 Hardback Fr. 55.50 3-5 weeks
Bruce and Darcy Millar, Darcy Millar, Darcy Millar Millar - Instant Coffee Shop
Bruce and Darcy Millar, Darcy Millar, Darcy Millar Millar Instant Coffee Shop English 01.09.2023 Paperback / Softback Fr. 25.50 1-3 weeks (not available at short notice)
Maeve Binchy, Binchy Maeve - A Week in Winter
Maeve Binchy, Binchy Maeve A Week in Winter English 29.12.2022 Paperback Fr. 19.50 1-3 weeks (not available at short notice)
Allan J. Lichtman, Adrian Mourby, Mourby Adrian - Rooms with A View
Allan J. Lichtman, Adrian Mourby, Mourby Adrian Rooms with A View English 30.11.2017 Hardback Fr. 23.90 1-3 weeks (not available at short notice)