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Roy L. Whistler, Roy Lester Whistler, James N Bemiller, James N. BeMiller, BeMiller James N., Roy L Whistler... - Starch

Roy L. Whistler, Roy Lester Whistler, James N Bemiller, James N. BeMiller, BeMiller James N., Roy L Whistler... Starch English 01.01.2008 Hardback Fr. 276.00 1-3 weeks (not available at short notice)

J Peter Clark, J. Peter Clark, J. Peter (Consultant to the Process Industries) Clark, Clark J. Peter - Practical Design, Construction and Operation of Food Facilities

J Peter Clark, J. Peter Clark, J. Peter (Consultant to the Process Industries) Clark, Clark J. Peter Practical Design, Construction and Operation of Food Facilities English 12.09.2008 Hardback Fr. 206.00 1-3 weeks (not available at short notice)

Leonard Bjeldanes, Leonard F Bjeldanes, Leonard F. Bjeldanes, Takayuki Shibamoto, Takayuki/ Bjeldanes Shibamoto - Introduction to Food Toxicology

Leonard Bjeldanes, Leonard F Bjeldanes, Leonard F. Bjeldanes, Takayuki Shibamoto, Takayuki/ Bjeldanes Shibamoto Introduction to Food Toxicology English 08.07.2009 Hardback Fr. 145.20 at least 4 weeks (title will be specially ordered)

Heldman, Dennis R. Heldman, Dennis R. (Heldman Associates Heldman - Food Preservation Process Design

Heldman, Dennis R. Heldman, Dennis R. (Heldman Associates Heldman Food Preservation Process Design English Hardback Fr. 149.00 Will be released 01.04.2011