Search result
Quality Assessment of Jakjak Wild Fruit (Azanza garckeana)
English, German
30.03.2017
Paperback / Softback
Fr. 47.50
Application of HACCP in the Minimal Processing of Vegetables and Fruit
English
30.11.2017
Paperback / Softback
Fr. 71.00
Quality of Traditionally and Laboratory Made Ghee (Samin), Sudan
English
01.01.2014
Paperback / Softback
Fr. 52.50