Today's Menu for the Emiya Family, Volume 2

The characters of the fate/ video game series take a break from saving the world to cook seasonal dishes for each other.

Zusammenfassung

The characters of the fate/ video game series take a break from saving the world to cook seasonal dishes for each other.

Vorwort

Print run - 7000

Co-op available

Advertising campaign on video game and anime websites - polygon, Kotaku, CrunchyRoll, AnimeNews Network

Regular Online/social media activity on twitter and facebook with SONY/Aniplex with game updates occuring weekly

eBook and print edition simulpub.

Cross promotion with SONY/Aniplex for both print and digital editions and the TV series currently available on CrunchyRoll.

National ad campaign at major comics and anime conventions.

Dedicated Twitch/YouTube feeds for the series featuring videos detailing the recipes from the series.

Fate/Grand Order Media Tour https://fate-go.us/tour2019/

Five cities starting in February and running through November - LA, NY, Chicago, Atlanta. More stops TBA

Merchandise, books and live events with the creators of the franchise

Excerpts and promotion through the franchise website website: https://fate-go.us/

Twitter has more than 67,000 followers https://twitter.com/FateGO_USA

Produktdetails

• Autoren: TYPE-MOON, Type-Moon
• Mitarbeit: Taa (Herausgeber)
• Verlag: Ingram Publishers Services
• Inhalt: Buch
• Produktform: Taschenbuch
• Erscheinungsdatum: 30.06.2019
• Thema: Belletristik > Comic, Cartoon, Humor, Satire; Ratgeber > Essen & Trinken > Länderküchen
• EAN: 9781634429382
• ISBN: 978-1-63442-938-2
• Altersempfehlung: 13 bis 17 Jahre
• Abmessung (Verpackung): 14.6 x 20.7 x 0.2 cm
• Gewicht (Verpackung): 225 g
• Serie: fate/
• Themen: Japan, COMICS & GRAPHIC NOVELS / Manga / Fantasy, COMICS & GRAPHIC NOVELS / Manga / Media Tie-In, COOKING / Regional & Ethnic / Japanese, National & regional cuisine, National and regional cuisine, Graphic novel / Comic book / Manga: Fantasy, esoteric, Manga and East Asian style / tradition comic books, National and regional cuisine / Cuisine of specific cultures or peoples