The Handbook of Environmental Chemistry - 76: Sustainability of Agricultural Environment in Egypt: Part I Soil-Water-Food Nexus

This volume discusses the sustainability of Egypt's agriculture and the challenges involved. It provides a comprehensive review and the latest research findings, and covers a variety of topics under the following themes:
·        Applicability of sustainable agriculture in Egypt
·        Sustainable agriculture under water scarcity and polluted soil environments
·        Improved crop productivity using a variety of tried and tested procedures
·        Biotechnology application for agricultural sustainability and food security
·        Potentiality of soil-sensing for a more sustainable agricultural environment
The volume closes with a summary of the key conclusions and recommendations from all chapters. Together with the companion volume Sustainabilityof Agricultural Environment in Egypt: Part II, it offers an essential source of information for postgraduate students, researchers, and stakeholders alike.

Zusammenfassung

This volume discusses the sustainability of Egypt’s agriculture and the challenges involved. It provides a comprehensive review and the latest research findings, and covers a variety of topics under the following themes:
·        Applicability of sustainable agriculture in Egypt
·        Sustainable agriculture under water scarcity and polluted soil environments

·        Improved crop productivity using a variety of tried and tested procedures
·        Biotechnology application for agricultural sustainability and food security
·        Potentiality of soil-sensing for a more sustainable agricultural environment

The volume closes with a summary of the key conclusions and recommendations from all chapters. Together with the companion volume
Sustainabilityof Agricultural Environment in Egypt: Part II,
it offers an essential source of information for postgraduate students, researchers, and stakeholders alike.

Produktdetails

• Mitarbeit: Abdelazim M. Negm (Herausgeber), Mohamed Abuhashim (Herausgeber), Abdelazi M Negm (Herausgeber), Abuhashim (Herausgeber), Mohamed Abu-hashim (Herausgeber), Abdelazim M Negm (Herausgeber), Abuhashim (Herausgeber), Abdelazim M Negm (Herausgeber)
• Verlag: Springer, Berlin
• Inhalt: Buch
• Produktform: Fester Einband
• Erscheinungsdatum: 01.01.2018
• Thema: Sachbuch > Natur, Technik > Natur und Gesellschaft: Allgemeines, Nachschlagewe; Naturwissenschaften, Medizin, Informatik, Technik > Chemie > Sonstiges
• EAN: 9783319953441
• ISBN: 978-3-31-995344-1
• Anzahl Seiten: 378
• Illustration: XVI, 378 p. 60 illus.
• Abmessung (Verpackung): 15.7 x 24.4 x 2.6 cm
• Gewicht (Verpackung): 740 g
• Reihe: The Handbook of Environmental Chemistry > 76; The Handbook of Environmental Chemistry > 76
• Serie: The Handbook of Environmental Chemistry
• Themen: Biotechnologie, C, Botanik und Pflanzenwissenschaften, Sustainability, Agrarwissenschaften, Hydrologie und die Hydrosphäre, Water, Sustainable Development, biotechnology, Agriculture, Environmental Social Sciences, Earth and Environmental Science, Environmental Management, Botany & plant sciences, Water Policy/Water Governance/Water Management, Environmental management,, Agricultural science, Environmental Chemistry, Plant breeding, Plant Breeding/Biotechnology, Plant Biotechnology