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Laparoscopic Colorectal Surgery

Englisch · Taschenbuch

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Beschreibung

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Laparoscopic Colorectal Surgery, Second Edition is fully revised and updated and reflects an authoritative, team-oriented approach to the latest state-of-the-art laparoscopic colorectal procedures and surgical techniques. Written by pioneers in the field, this text will supply surgeons with all the information necessary to accomplish advanced laparoscopic procedures. Comprehensive discussions of positioning, instrumentation, cannulas, surgical techniques, special considerations, and considerations in cancer surgery are featured for a wide variety of major operative procedures.
This new Second Edition includes updated information on laparoscopic colorectal procedures, including hand-assisted laparoscopic procedures and new chapters on the physiology of pneumoperitoneum, laparoscopic anatomy of the colon and rectum, and evidence-based discussion of outcomes. The text is complemented by over 200 line drawings created exclusively for the textbook.

Zusammenfassung

LAPAROSCOPIC COLORECTAL SURGERY, SECOND EDITION
 is fully revised and updated and reflects an authoritative, team-oriented approach to the latest state-of-the-art laparoscopic colorectal procedures and surgical techniques. Written by pioneers in the field, this text will supply surgeons with all the information necessary to accomplish advanced laparoscopic procedures.

This new Second Edition includes updated information on laparoscopic colorectal procedures, including hand-assisted laparoscopic procedures and new chapters on the physiology of pneumoperitoneum, laparoscopic anatomy of the colon and rectum, and evidence-based discussion of outcomes. The text is complemented by over 200 line drawings created exclusively for the textbook.

Produktdetails

Autoren Jeffrey W. Milsom, Y. Tonohira, Kiyokazu Nakajima, Bartholomäus Böhm, Jeffrey Milsom, Bartholomäu Böhm, Kiy Nakajima, Bartholomaus Boehm, Jeffrey W Milsom
Mitarbeit Y. Tonohira (Illustration)
Verlag Springer, Berlin
 
Sprachen Englisch
Inhalt Buch
Produktform Taschenbuch
Erscheinungsdatum 27.10.2010
Thema Naturwissenschaften, Medizin, Informatik, Technik > Medizin > Klinische Fächer
 
EAN 9781441921017
ISBN 978-1-4419-2101-7
Anzahl Seiten 434
Illustration XVI, 434 p. 305 illus.
Abmessung (Verpackung) 17.9 x 2.3 x 25.5 cm
Gewicht (Verpackung) 908 g
 
Themen Tumor, B, Medicine, Surgery, Gastrointestinale und kolorektale Chirurgie, general surgery, laparoscopy, Liver, colorectal surgery, Rectum—Surgery, Abdominal Surgery, Gastrointestinal & colorectal surgery
 

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