Fr. 33.50

Healthier Planet, Healthier You - 100 Sustainable, Nutritious and Delicious Recipes

English · Paperback / Softback

Shipping usually within 4 to 7 working days

Description

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Informationen zum Autor Having begun her career as a chef, Annie Bell has been a full-time cookery writer and author for more than ten years. She is the author of a number of books including A Feast of Flavours , Living and Eating , In My Kitchen as well as Evergreen , which was shortlisted for the Andre Simon and Glenfiddich Awards. She is a regular contributor to You magazine and Country Living . Married, with two sons, she divides her time between London and Normandy. Klappentext A beautiful full-colour cookbook featuring simple, tasty recipes to nourish your health and support the planet, based on global scientific report The Planetary Health Diet. Zusammenfassung A beautiful full-colour cookbook featuring simple, tasty recipes to nourish your health and support the planet, based on global scientific report The Planetary Health Diet.

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