Decadent Gluten-Free Vegan Baking - Delicious, Gluten-, Egg- and Dairy-Free Treats and Sweets

Shares recipes for more than one hundred gluten-free baked goods featuring such foods as almond milk, soy butter, coconut oil, and nut creams instead of eggs and dairy products, including children's favorites, desserts, breads, and frostings.

Product details

• Authors: Cara Reed
• Publisher: Macmillan USA
• Languages: English
• Product format: Paperback / Softback
• Released: 05.08.2014
• EAN: 9781624140716
• ISBN: 978-1-62414-071-6
• No. of pages: 176
• Subjects: Guides > Food & drink > Baking; Backen, Backen, Brot, Kuchen und Feingebäck, Kochen: Desserts, Teig, Schonkost, Diät - Diätetik, Medizin / Diät, Kochen / Diät, Veganismus - vegan, Englische Bücher / Kochbuch, Kochen / Dessert, Süßspeise, Konfitüre, Konfekt, COOKING / Courses & Dishes / Desserts, COOKING / Health & Healing / Gluten-Free