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Vitor Delgado Alves, Vitor Delgado Alves, Francisco José Galindo-Rosales, Anabela Raymundo, Isabel Sousa, … - Proceedings of the Iberian Meeting on Rheology (IBEREO 2024)
Vitor Delgado Alves, Vitor Delgado Alves, Francisco José Galindo-Rosales, Anabela Raymundo, Isabel Sousa, … Proceedings of the Iberian Meeting on Rheology (IBEREO 2024) Inglese 01.01.2025 Tascabile CHF 238.00 4-7 giorni lavorativi
Chen, Jianshe Chen, Andrew Rosenthal - Food Texturology: Measurement and Perception of Food Textural Properties
Chen, Jianshe Chen, Andrew Rosenthal Food Texturology: Measurement and Perception of Food Textural Properties Inglese 22.12.2024 Tascabile CHF 90.00 4-7 giorni lavorativi
Vitor Delgado Alves, Francisco José Galindo-Rosales, Anabela Raymundo, Isabel Sousa - Proceedings of the Iberian Meeting on Rheology (IBEREO 2024)
Vitor Delgado Alves, Francisco José Galindo-Rosales, Anabela Raymundo, Isabel Sousa Proceedings of the Iberian Meeting on Rheology (IBEREO 2024) Inglese 29.07.2024 Copertina rigida CHF 261.00 1-2 settimane
Chen, Jianshe Chen, Andrew Rosenthal - Food Texturology: Measurement and Perception of Food Textural Properties
Chen, Jianshe Chen, Andrew Rosenthal Food Texturology: Measurement and Perception of Food Textural Properties Inglese 21.01.2024 Copertina rigida CHF 123.00 1-2 settimane
Helen S. Joyner, Hele S Joyner, Helen S Joyner - Rheology of Semisolid Foods
Helen S. Joyner, Hele S Joyner, Helen S Joyner Rheology of Semisolid Foods Inglese 06.12.2020 Tascabile CHF 146.00 4-7 giorni lavorativi