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Risultato ricerca nella categoria Libri (Breads and bread making)

Roxana Jullapat - Morning Baker Recipes and Rituals for Breakfast and Beyond
Roxana Jullapat Morning Baker Inglese 07.04.2026 Copertina rigida CHF 52.50 3-5 settimane
David Wright - Breaking Bread How Baking Shaped Our World
David Wright Breaking Bread Inglese 02.04.2026 Tascabile CHF 19.90 1-3 settimane
Editors of the Harvard Common Press - Bread Machine
Editors of the Harvard Common Press Bread Machine Inglese Copertina rigida CHF 22.90 Pubblicazione il 06.08.2026
Rachel Pardoe - Sourdough Everything Sweet and Savory Recipes for Beautiful Breads and Other Bakes
Rachel Pardoe Sourdough Everything Inglese 17.03.2026 Copertina rigida CHF 42.50 4-7 giorni lavorativi
Jason's Sourdough - Toasties, Sandwiches & More
Jason's Sourdough Toasties, Sandwiches & More Inglese Copertina rigida CHF 33.50 Pubblicazione il 27.08.2026
Fulvio Marino - Mastering Italian Breads Recipes and Techniques from Italy's Most Celebrated Breadmaker
Fulvio Marino Mastering Italian Breads Inglese 05.03.2026 Copertina rigida CHF 38.50 1-3 giorni lavorativi
Becker Sue - Sue Becker's Homemade Bread, Soups and Stews Cookbook Family Recipes Made with Home-Ground Flour and Wholesome Ingredients
Becker Sue Sue Becker's Homemade Bread, Soups and Stews Cookbook Inglese Tascabile CHF 35.50 Pubblicazione il 07.09.2026
Ruby Bhogal - Around the World in 80 Cakes
Ruby Bhogal Around the World in 80 Cakes Inglese Copertina rigida CHF 44.90 Pubblicazione il 10.09.2026
Mandy Silverman - Twisted A New Approach to Challah, Babka, and Other Twisty Breads
Mandy Silverman Twisted Inglese Copertina rigida CHF 43.50 Pubblicazione il 17.09.2026
Erin Jeanne McDowell - Bake Anything Essential Recipes and Techniques to Build On for Endless Possibilities
Erin Jeanne McDowell Bake Anything Inglese Copertina rigida CHF 51.50 Pubblicazione il 29.09.2026
Lepard Dan - The Handmade Loaf The book that started a baking revolution
Lepard Dan The Handmade Loaf Inglese Copertina rigida CHF 38.50 Pubblicazione il 28.01.2027
Dr. Vanessa Kimbell, Vanessa Kimbell, Kimbell Vanessa - The Sourdough School: Proven A Complete Course for Baking Bread that Benefits your Health
Dr. Vanessa Kimbell, Vanessa Kimbell, Kimbell Vanessa The Sourdough School: Proven Inglese 11.09.2025 Copertina rigida CHF 65.00 1-3 settimane
Sonja Bauer - Artisan Sourdough: Bread and Beyond Care & Feeding of Your Sourdough Starter Plus Recipes for European
Sonja Bauer Artisan Sourdough: Bread and Beyond Inglese 01.09.2025 Tascabile CHF 30.90 3-5 settimane
Tara Taylor, Taylor Tara - Good Grains Gluten Free Baking
Tara Taylor, Taylor Tara Good Grains Gluten Free Baking Inglese Copertina rigida CHF 44.90 Pubblicazione il 04.03.2027
Ryland Peters & Small, Ryland Peters & Small - Banana breads, loaf cakes & other quick bakes 60 deliciously easy recipes for home baking
Ryland Peters & Small, Ryland Peters & Small Banana breads, loaf cakes & other quick bakes Inglese 10.06.2025 Copertina rigida CHF 26.90 1-3 giorni lavorativi
Jim Mumford, Mumford Jim - Pizzapedia Favorite Recipes From Across America
Jim Mumford, Mumford Jim Pizzapedia Inglese 01.06.2025 Copertina rigida CHF 36.50 3-5 settimane
Marc Malnati - Deep Dish
Marc Malnati Deep Dish Inglese 17.04.2025 Tascabile CHF 27.90 3-5 settimane
Lacey Ostermann - 3 Doughs, 60 Recipes
Lacey Ostermann 3 Doughs, 60 Recipes Inglese 27.02.2025 Copertina rigida CHF 41.90 1-3 giorni lavorativi
Adams Lee Ann, Erin Jeanne McDowell, The Culinary Institute of America (CIA), Hans (The Culinary Institute of America (C Welker, Welker Hans - Professional Bread Baking
Adams Lee Ann, Erin Jeanne McDowell, The Culinary Institute of America (CIA), Hans (The Culinary Institute of America (C Welker, Welker Hans Professional Bread Baking Inglese 06.02.2025 Tascabile CHF 58.50 1-3 settimane
Shane Martin, Martin Shane - The Vegan Bread Machine Cookbook Splendid Plant-Based and Dairy-Free Vegan Breads
Shane Martin, Martin Shane The Vegan Bread Machine Cookbook Inglese 05.12.2024 Tascabile CHF 34.50 3-5 settimane