Salvatore Parisi nella categoria Libri - Varie

Articoli di Salvatore Parisi in shop completo

Salvatore Parisi come Autore Mostra tutti e 26 i risultati

Salvatore Parisi - Nutrition, Chemistry, and Health Effects of Sugar, Salt, and Milkfat
Salvatore Parisi Nutrition, Chemistry, and Health Effects of Sugar, Salt, and Milkfat Inglese 01.09.2024 Tascabile CHF 63.00 4-7 giorni lavorativi
A. S. Anitha Begum, Salvatore Parisi, Raje Singla, Rajeev K. Singla, Suni Mary Varghese - Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent
A. S. Anitha Begum, Salvatore Parisi, Raje Singla, Rajeev K. Singla, Suni Mary Varghese Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent Inglese 01.01.2022 Tascabile CHF 76.00 4-7 giorni lavorativi
Saeid M. Abu-Romman, Moawiya Haddad, Moawiya A Haddad, Moawiya A. Haddad, Da's Jaradat, … - Food Traceability in Jordan Current Perspectives
Saeid M. Abu-Romman, Moawiya Haddad, Moawiya A Haddad, Moawiya A. Haddad, Da's Jaradat, … Food Traceability in Jordan Inglese 25.02.2021 Tascabile CHF 69.00 4-7 giorni lavorativi
Maria Assunta Cava, Giovann Campanella, Giovanni Campanella, Maria Anna Coniglio, Santi Delia, … - Chemistry and Hygiene of Food Gases
Maria Assunta Cava, Giovann Campanella, Giovanni Campanella, Maria Anna Coniglio, Santi Delia, … Chemistry and Hygiene of Food Gases Inglese 01.01.2020 Tascabile CHF 69.00 4-7 giorni lavorativi
Cat Barone, Caterina Barone, Amélia Martin Delgado, Amélia Martins Delgado, Ignazi Mania, … - Traceability in the Dairy Industry in Europe Theory and Practice
Cat Barone, Caterina Barone, Amélia Martin Delgado, Amélia Martins Delgado, Ignazi Mania, … Traceability in the Dairy Industry in Europe Inglese 01.11.2019 Tascabile CHF 158.00 1-2 settimane
Arpan Bhagat, Arpan R Bhagat, Arpan R. Bhagat, Salvatore Parisi, Suresh Sharma, … - Raw Material Scarcity and Overproduction in the Food Industry
Arpan Bhagat, Arpan R Bhagat, Arpan R. Bhagat, Salvatore Parisi, Suresh Sharma, … Raw Material Scarcity and Overproduction in the Food Industry Inglese 01.06.2019 Tascabile CHF 70.00 6-7 settimane
Cat Barone, Caterina Barone, Amélia Martin Delgado, Amelia Martins Delgado, Amélia Martins Delgado, … - Traceability in the Dairy Industry in Europe Theory and Practice
Cat Barone, Caterina Barone, Amélia Martin Delgado, Amelia Martins Delgado, Amélia Martins Delgado, … Traceability in the Dairy Industry in Europe Inglese 31.01.2019 Copertina rigida CHF 135.00 6-7 settimane
Sara Ameen, Sara M Ameen, Sara M. Ameen, Shana Montalto, Shana et Montalto, … - Maillard Reaction in Foods Mitigation Strategies and Positive Properties
Sara Ameen, Sara M Ameen, Sara M. Ameen, Shana Montalto, Shana et Montalto, … Maillard Reaction in Foods Inglese 01.01.2019 Tascabile CHF 70.00 6-7 settimane
Amélia Martin Delgado, Amélia Martins Delgado, Salvatore Parisi, Maria Danie Vaz Almeida, Maria Daniel Vaz Almeida, … - Chemistry of the Mediterranean Diet
Amélia Martin Delgado, Amélia Martins Delgado, Salvatore Parisi, Maria Danie Vaz Almeida, Maria Daniel Vaz Almeida, … Chemistry of the Mediterranean Diet Inglese 01.01.2018 Tascabile CHF 64.00 6-7 settimane
Sara Ameen, Sara M et a Ameen, Sara M. Ameen, Ashok Dubey, Ashok K Dubey, … - Analytical Methods for the Assessment of Maillard Reactions in Foods
Sara Ameen, Sara M et a Ameen, Sara M. Ameen, Ashok Dubey, Ashok K Dubey, … Analytical Methods for the Assessment of Maillard Reactions in Foods Inglese 01.01.2018 Tascabile CHF 70.00 6-7 settimane

Salvatore Parisi come Con la collaborazione di

Tapan Behl, Tapan Behl et al, Vivek P. Chavda, Vivek P Chavda, Salvatore Parisi, … - Polyphenols in Health Bioavailability, Mechanisms, and Therapeutic Innovations.DE
Tapan Behl, Tapan Behl et al, Vivek P. Chavda, Vivek P Chavda, Salvatore Parisi, … Polyphenols in Health Inglese Copertina rigida CHF 238.00 Pubblicazione il 26.09.2026