Macsween Haggis Bible

In this informative and light-hearted book, Jo Macsween of the famous family of Edinburgh haggis makers, expertly guides you through the myths and magic to a new realm of haggis appreciation that transcends neeps, tatties and Burns Night. Featuring fifty mouth-watering recipes.

Info autore

Jo Macsween is a haggis aficionado, food lover and blogger. She grew up doing her homework in the offices of her family’s butcher’s shop, inhaling the wonderful aroma of freshly steamed haggis. Eventually joining the business in 1992, she is the driving force behind the evolution of Macsween of Edinburgh into a national brand synonymous with haggis-making excellence. Jo continues to be a passionate and enthusiastic ambassador for haggis, introducing a new generation to the virtues of this much maligned dish.
Bob Dewar has illustrated over 40 books, and his work has featured in the Scotsman, Herald, Sunday Post and Scottish Field.

Riassunto

In this informative and light-hearted book, Jo Macsween of the famous family of Edinburgh haggis makers, expertly guides you through the myths and magic to a new realm of haggis appreciation that transcends neeps, tatties and Burns Night. Featuring fifty mouth-watering recipes.

Dettagli sul prodotto

• Autori: Macsween Jo, Jo Macsween
• Con la collaborazione di: Bob Dewar (Illustrazione), Dewar Bob (Illustrazione)
• Editore: BIRLINN LIMITED
• Contenuto: Libro
• Forma del prodotto: Tascabile
• Data pubblicazione: 16.05.2024
• Categoria: Guide e manuali > Mangiare e bere > Libri di cucina a tema
• EAN: 9781780278964
• ISBN: 978-1-78027-896-4
• Numero di pagine: 112
• Categorie: Scotland, COOKING / Specific Ingredients / Meat, COOKING / Specific Ingredients / Game, National & regional cuisine, Cookery / food by ingredient: meat and game, Cooking with meat & game, COOKING / Regional & Cultural / English, Scottish & Welsh