Ottolenghi COMFORT

This is comfort food, Ottolenghi-style. In his much-anticipated new book, Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooking, delivering new classics that taste of home. A bowl of pasta becomes Caramelised Onion Orecchiette with Hazelnuts & Crispy Sage , a warming soup is Cheesy Bread Soup with Savoy Cabbage & Cavolo Nero , and a plate of mash is transformed into Garlicky Aligot Potato with Leeks & Thyme . Weaving memories of childhood and travel with over 100 irresistible recipes, Ottolenghi COMFORT is a celebration of food and home - of the connections we make as we cook, and pass on from generation to generation.

Dettagli sul prodotto

• Autori: Yotam Ottolenghi, Helen Goh, Verena et Lochmuller, Ottolenghi Yotam
• Editore: Ebury Press
• Lingue: Inglese
• Contenuto: Libro
• Forma del prodotto: Copertina rigida
• Data pubblicazione: 05.09.2024
• Categoria: Guide e manuali > Mangiare e bere > Libri di cucina a tema
• EAN: 9781785038914
• ISBN: 978-1-78503-891-4
• Numero di pagine: 318
• Dimensioni (della confezione): 20.1 x 27.8 x 2.8 cm
• Categorie: baking, COOKING / Courses & Dishes / General, Quick & easy cooking, COOKING / Courses & Dishes / Desserts, COOKING / Regional & Ethnic / General, COOKING / Comfort Food, Comfort food and food nostalgia, Quick and easy cookery, TV / celebrity chef cookbooks, General cookery and recipes, Cookery dishes and courses: desserts, TV / Celebrity chef / eateries cookbooks