Quality Control for Food and Agricultural Products

Informationen zum Autor J.-L. Multon is the editor of Quality Control for Food and Agricultural Products, published by Wiley. Klappentext Beim ersten Werk der vierbändigen Reihe 'Quality Control for Foods and Agricultural Products', ist der Gesamtherausgeber J.-L. Multon gleichzeitig Autor. Sein Band vermittelt in einer kompakten Übersicht die Methoden, die zur Qualitätskontrolle in der Lebensmittelindustrie herangezogen werden (Metrologie, Analyseproben, statistische Methoden, Computeranalyse). Außerdem werden diverse Meßinstrumente und Sensoren ausführlich beschrieben. Der Band stellt wichtige Informationen zur Interpretation der Ergebnisse zusammen und auch zur Normung wird Stellung genommen. Die Reihe soll vor allem Lebensmittelfirmen und Forschungsanstalten helfen, sich in kompakter Form über die zahlreichen Techniken der Qualitätskontrolle in derLebensmittelproduktion schnell informieren zu können. Weitere Bände der Reihe: LINDEN 'Analytical Techniques for Foods and Agricultural Products', BOURGEOIS/LEVEAU 'Microbiological Control for Foods and Agricultural Products' und MULTON 'Analysis of Food Constituents'. Zusammenfassung "Quality Control for Foods and Agricultural Products" is a single, complete, and practical reference to the wide variety of techniques for quality control in the production of food products. The book may also serve as a guidebook to other industries that are initiating or reviewing their quality control procedures. Inhaltsverzeichnis Partial table of contents: General Principles of Practical Metrology. Reliability and Maintenance of Measurement Devices. Deontology in the Choice and Use of Methods with the Objective of Obtaining Efficient Control. Automation of Analysis Methods and of Controls in Laboratory and the Plant. The Statistical Interpretation of the Results of the Analysis Circuits. Quality Control and Management. Appendices....

Sommario

Partial table of contents:
 
General Principles of Practical Metrology.
 
Reliability and Maintenance of Measurement Devices.
 
Deontology in the Choice and Use of Methods with the Objective of Obtaining Efficient Control.
 
Automation of Analysis Methods and of Controls in Laboratory and the Plant.
 
The Statistical Interpretation of the Results of the Analysis Circuits.
 
Quality Control and Management.
 
Appendices.

Dettagli sul prodotto

• Autori: Multon, J -L Multon, J. L. Multon, J.-L. Multon, J.-L. (Director of Research Multon, Jean-Louis Multon, J-L Multon, MULTON J L
• Con la collaborazione di: J -L Multon (Editore), J. -L Multon (Editore), J. L. Multon (Editore), J.-L. Multon (Editore)
• Editore: Wiley, John and Sons Ltd
• Lingue: Inglese
• Formato: Copertina rigida
• Pubblicazione: 07.12.1995
• EAN: 9780471186175
• ISBN: 978-0-471-18617-5
• Pagine: 300
• Serie: Analysis and Control Methods for Foods and Agricultural Products; Analysis & Control Methods for; Analysis and Control Methods for Food and Agricultural Products; Analysis and Control Methods for Foods and Agricultural Products; Multon: Analysis and Control Methods for Foods and Agriculture
• Categorie: Scienze naturali, medicina, informatica, tecnica > Chimica > Altro; Food Science & Technology, Lebensmittelforschung u. -technologie, Lebensmittelüberwachung, Allg. Lebensmittelforschung u. -technologie, Landwirtschaftliches Erzeugnis