CHF 23.90

The Big 5-Ingredient Simple Cookbook

Inglese · Tascabile

Spedizione di solito entro 3 a 5 settimane

Descrizione

Ulteriori informazioni










Simple recipes for satisfying meals in a snap!

Making tasty, balanced meals for yourself and your family is faster than ever! This big, easy cookbook features 150 recipes that only require 5 main ingredients, so you can make entire breakfasts, lunches, dinners, desserts, and more in just a few steps.

This super simple cookbook includes:

5-ingredient meals—Save time, money, and energy with 150 complete meals you can make with just a handful of grocery store basics.

Tips for a well-stocked kitchen—Be ready to cook when hunger hits with smart suggestions for basic ingredients to always keep stocked in your pantry, fridge, and freezer.

Options for every taste — From Blueberry Cider Quick Bread to Quick Shrimp Fettuccine, Cheesy Chicken Enchiladas, and Roasted Red Pepper Salad, you'll find something in this easy cookbook for everyone!

Simplify mealtime without sacrificing flavor with the ultimate five ingredient cookbook.


Info autore










KAREN LEE YOUNG is a recipe developer and founder of The Tasty Bite, a food blog that simplifies cooking from scratch. She’s also the author of The Electric Pressure Cooker Soup Cookbook and The Healthy Instant Pot Cookbook. Her work has been featured on Huffington Post, Country Living, Buzzfeed, Greatist, and many other media outlets.


Dettagli sul prodotto

Autori Karen Lee Young
Editore Random House Uk
 
Contenuto Libro
Forma del prodotto Tascabile
Data pubblicazione 30.04.2022
Categoria Guide e manuali > Mangiare e bere > Libri di cucina a tema
 
EAN 9781638781974
ISBN 978-1-63878-197-4
Numero di pagine 236
Dimensioni (della confezione) 0.1 x 0.1 x 0.1 cm
Peso (della confezione) 1 g
 
Categorie COOKING / Methods / Quick & Easy, COOKING / Courses & Dishes / General, Quick & easy cooking, COOKING / Reference, Cookery / food & drink etc, Reference works, Cookery dishes & courses, Quick and easy cookery, Cookery dishes and courses / meals, Cookery / food and drink / food writing / cookbooks
 

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